Celebrates cookbook readers, writers, collectors, and clubs.
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Join us as we cook from a different cookbook every month and deep dive into cooking topics, like finding the perfect meatball recipe and our favorite kitchen tools. New episodes are released every other Wednesday.
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Podcast by Octopus Publishing
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A podcast for curious writers, readers, and cooks. Episodes provide behind-the-scenes information and stories about how cookbooks get made.
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The Cookbook Circle is here to help you rediscover those cookbooks that you already have at home. We combed through every possible list of ‘best cookbooks’, and created our own master list. In each episode of The Cookbook Circle, we’ll pick one book and decipher its genius. We’ll read it cover-to-cover, cook a few of the recipes each and report back on what we loved, what we didn’t, and let you know if we think it deserves a place in all those ‘best of’ lists, giving it a Cookbook Circle mar ...
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Want learn how to cook, but don't know where to start?
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Random Life Stories and Even Maybe Some Inside Information Of Churchill High School!!
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30 Years of Creative Precision & Professional Designs
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Discussion of Vintage Cookbook Blog Series
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We explore our new and vintage collection of cookbooks with you! We'll help you find your new favorite cookbook, and reminisce about our grandmothers' vintage ones. Weekly podcast with new cookbook release roundup.
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Connecting with cooks across the country to talk about food memories and family recipes and discovering a little bit more about each other along the way.
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West Coast Cookbook & Speakeasy is Now Open! 8am-9am PT/ 11am-Noon ET for our especially Special Daily Specials; River City Hash Mondays, Tarrytown Chowder Tuesdays, Smothered Benedict Wednesdays, Metro Shrimp & Grits Thursdays & Blue Moon Spirits Fridays! Chef de Cuisine Justice Putnam serves up a cornucopia of abundance in The Bistro Cafe with "All The News That's Fit To Read" and "In This Reporter's Opinion," a lively, humorous and astute analyses on the issues of the day, along with spir ...
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A podcast exploring the connection between food & Hip Hop featuring the biggest names in Rap. Hosted by Samuel "Fatty" Hemingway & Scott "Booda" French, co-founders of the Big Rap Cookbook - a limited edition series of cookbooks featuring recipes from MC's, DJ's & producers. After the first issue of the cookbook sold out, we wanted to further explore the conversations we had with the artists, delving into their diets, food memories, favourite dishes and culinary skills. Sit back and enjoy th ...
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Episode 293: How to Persevere in Cookbook Publishing: Take a Look at Your Why Behind the Why
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Hello, and welcome to another episode of the podcast. Today, I’m excited to talk to you about how to persevere in cookbook publishing. The journey of writing a cookbook and getting it published is a long haul, especially when you add in the journey of marketing, promotion, and sales of your book after it’s published. So why do we want to do this? O…
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This book grabbed Renee’s eye over the summer when she was traveling in the UK, so she brought it back and we dove in to this ingredient-focused, easy weeknight book from our neighbor across the pond. Recipes mentioned in this episode: Persian saffron chicken, fennel & barberry stew (Persiana) Harissa & lemon roasted chicken thighs (page 80) Bloody…
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West Coast Cookbook and Speakeasy Tarrytown Chowder Tuesdays 16 April 24
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Today’s West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, Tarrytown Chowder Tuesdays is now available on the Spreaker Player! Starting off in the Bistro Cafe, the corruption within the Department of Justice under Donald Trump served Trump's interests and his allies, and can still be seen in the structure of the New Y…
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85: A Juneteenth Cookbook for Kids with Alliah Agostini and Taffy Elrod
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Molly and Kristin dive into the territory of kid-lit in this talk with Alliah Agostini and Taffy Elrod, authors of The Juneteenth Cookbook. Alliah and Taffy discuss how they both got involved with the project, how they worked together and the goal they had of bringing the celebration of Juneteenth to life with food, history and family activities. T…
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Thank you so much for listening to this season, we've had so much fun! Hear all our takes in one place in our season wrap up, and we also answer your questions. See you back here soon. Byeeeeeeee Theme music: Lovely Swindler - Amaria Get bonus content on Patreon Hosted on Acast. See acast.com/privacy for more information.…
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86: Culinary Activism and Cookbooks with Lelani Lewis
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Kate and Molly speak with Lelani Lewis, a London born food stylist and culinary activist of Grenadian and Irish heritage now based in Amsterdam. Lelani shares how homesickness spurred her into a culinary career through pop-ups, where the idea for her debut cookbook came from as well as why she chose this title. She speaks about her desire to share …
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West Coast Cookbook and Speakeasy River City Hash Mondays 15 April 24
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Today’s West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, River City Hash Mondays is now available on the Spreaker Player! Starting off in the Bistro Cafe, in the last hours before his New York trial, Trump reminded everybody about his dark past owning teen beauty pageants. Then, on the rest of the menu, Philadelphia…
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Episode 292: The Cookbook Author's Toolkit: Ten Writing Strategies for Success
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Hello, and welcome to another episode of the podcast. Today, on the podcast, I’m excited to talk to you about my experience with writing. I am a writer and love writing and reading about writers' routines. In my life, I employ ten writing practices that ensure I put my pen to paper daily and every week in many ways. In this episode, I will share be…
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West Coast Cookbook and Speakeasy Smothered Benedict Wednesdays 10 April 24
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Today’s West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, Smothered Benedict Wednesdays, is now available on the Spreaker Player! Starting off in the Bistro Cafe, Aileen Cannon overturned her own prior order, but this time blamed Jack Smith for her own lack of knowledge about the law. Then, on the rest of the…
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West Coast Cookbook and Speakeasy Tarrytown Chowder Tuesdays 09 April 24
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Today’s West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, Tarrytown Chowder Tuesdays is now available on the Spreaker Player! Starting off in the Bistro Cafe, in a scathing sixty-six page filing, Jack Smith urged the Supreme Court to reject Trump’s claims of complete and total immunity. Then, on the rest of the menu,…
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West Coast Cookbook and Speakeasy River City Hash Mondays 08 April 24
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Today’s West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, River City Hash Mondays is now available on the Spreaker Player! Starting off in the Bistro Cafe, Trump’s shady loans are exposed in a bombshell report. Then, on the rest of the menu, the town of Eagle Pass, Texas planned for years to fill the town’s coffers f…
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West Coast Cookbook and Speakeasy Metro Shrimp & Grits Thursdays 04 April 24
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Today’s West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, Metro Shrimp & Grits Thursdays, is now available on the Spreaker Player! Starting off in the Bistro Cafe, Trump cannot keep from violating the court orders in his criminal case. Then, on the rest of the menu, a day after storms spawned multiple tornado…
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Episode 291: Cookbook Public Relations with Lifestyle Book Publicist Andrea Burnett
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Hello, and welcome to another episode of the podcast. Very excited to bring you a behind-the-scenes interview today about cookbook public relations and publicity. Before we dive into the show, Traditional publishers get a bad rap in a lot of writing circles. I hear them described as profit-seeking enemies who are out to steal our ideas or, worse ye…
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West Coast Cookbook and Speakeasy Smothered Benedict Wednesdays 03 April 24
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Today’s West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, Smothered Benedict Wednesdays, is now available on the Spreaker Player! Starting off in the Bistro Cafe, in a late-night filing, Jack Smith torched Aileen Cannon’s unlawful order asking Smith to “engage with” jury instructions that would place Donald T…
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There are very many things you can put on buns. Make your own buns, buy some at the grocery store, make a thing on a bun! We give you a whole list of ideas you can use for a meal on a bun! Recipes mentioned in this episode: Beautiful burger buns (King Arthur Flour) English muffins (King Arthur Flour) Crispy oven pulled pork (Smitten Kitchen Keeper…
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Molly, Kristin, Andrea and Kate tackle the topic of cookbook criticism, spurred on by recent online conversations. They discuss what it could look like, its importance and what the lack of rigorous criticism means for cookbook publishing. They talk about the unique obstacles to reviewing cookbooks, the elements reviews should highlight and why we n…
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West Coast Cookbook and Speakeasy Tarrytown Chowder Tuesdays 02 April 24
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Today’s West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, Tarrytown Chowder Tuesdays is now available on the Spreaker Player! Starting off in the Bistro Cafe, It’s only getting worse for Trump and he’s not handling it well. Then, on the rest of the menu, a federal judge ruled migrants flown to Martha’s Vineyard by Fl…
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West Coast Cookbook and Speakeasy River City Hash Mondays 01 April 24
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Today’s West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, River City Hash Mondays is now available on the Spreaker Player! Starting off in the Bistro Cafe, frantic as hell, Trump tries to test a no-nonsense New York judge by going after his daughter. Then, on the rest of the menu, “in a grave mistake backwards,” Face…
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West Coast Cookbook and Speakeasy Blue Moon Spirits Fridays 29 March 24
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Today’s West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, Blue Moon Spirits Fridays, is now available on the Spreaker Player! Starting off in the Bistro Cafe, Trump had an overnight panic attack over Joe’s massively successful fundraiser held with former Presidents Obama and Clinton. Then, on the rest of …
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West Coast Cookbook and Speakeasy Metro Shrimp and Grits Thursdays 28 March 24
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Today’s West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, Metro Shrimp & Grits Thursdays, is now available on the Spreaker Player! Starting off in the Bistro Cafe, the Supreme Court has pulled an “infuriating stunt” in delaying a decision in the South Carolina gerrymander case. Then, on the rest of the menu, …
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Episode 290: Being a Cookbook Writer with Forager, Herbalist, and Recipe Creator Tara Lanich-LaBrie
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Hello, and welcome to another episode of the podcast. Today on the podcast, I’m excited to have an interview with Tara Lanich-LaBrie. Growing up near Chicago and later studying in Santa Fe, Tara’s culinary style is deeply influenced by her appreciation for nature and art. Inside her company, “The Medicine Circle,” Tara combines her passion for plan…
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West Coast Cookbook and Speakeasy Smothered Benedict Wednesdays 27 March 24
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Today’s West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, Smothered Benedict Wednesdays, is now available on the Spreaker Player! Starting off in the Bistro Cafe, Trump’s latest shameless grift is backfiring with all Americans, including real Conservatives. Then, on the rest of the menu, a federal court tosse…
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83: A Niche Cookbook That Sold 350K+ Copies with Shelly Worcel
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Kristin and Molly speak with author and blogger Shelly Worcel about breaking into speciality markets and writing niche, single subject cookbooks. Shelly speaks about growing her skills while blogging, how she was tapped to write her highly successful second book, and how her open mindset allowed a natural escalation of her brand and career. She sha…
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West Coast Cookbook and Speakeasy Tarrytown Chowder Tuesdays 26 March 24
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Today’s West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, Tarrytown Chowder Tuesdays is now available on the Spreaker Player! Starting off in the Bistro Cafe, Trump had a major public meltdown after Justice Juan Merchan set a criminal trial date for April 15. Then, on the rest of the menu, a Kansas man is suing a Rep…
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West Coast Cookbook and Speakeasy River City Hash Mondays 25 March 24
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Today’s West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, River City Hash Mondays is now available on the Spreaker Player! Starting off in the Bistro Cafe, the smart money on Wall Street already hates Trump so much that short sellers are crushing his Truth Social stock price and shorting it in advance of today’s publ…
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West Coast Cookbook and Speakeasy - Blue Moon Spirits Fridays 22 March 24fa
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Today’s West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, Blue Moon Spirits Fridays, is now available on the Spreaker Player! Starting off in the Bistro Cafe, the New York Attorney General is taking the final steps to seize Trump’s properties and assets. Then, on the rest of the menu, the Missouri Republi…
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West Coast Cookbook and Speakeasy Metro Shrimp and Grits Thursdays 21 March 24
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Today’s West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, Metro Shrimp & Grits Thursdays, is now available on the Spreaker Player! Starting off in the Bistro Cafe, Alina Habba’s refusal to answer if Trump was going to accept money from Russia and Saudi Arabia to pay for his $464 million bond, means he will. T…
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Episode 289: Being a Cookbook Writer: Savor the Flavors of Global Cuisine with Rowena Scherer
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Hello, and welcome to another episode of the podcast. Today on the podcast, I’m excited to have an interview with Rowena Scherer. Rowena grew up in Malaysia and some of her fondest memories were cooking with her family. But it wasn’t until she was on vacation with her children that she saw the joy on their faces while they took a cooking class, but…
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Season three of our podcast and we’re finally cooking from the Barefoot Contessa! We talk about our fabulous cookbook club dinner, and whether we like cooking Ina Garten’s classic, entertaining-friendly recipes. Recipes mentioned in this episode: Warm spinach & artichoke dip Ultimate bloody marys Green salad vinaigrette Creamy tomato bisque Split p…
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West Coast Cookbook and Speakeasy Smothered Benedict Wednesdays March 24
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Today’s West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, Smothered Benedict Wednesdays, is now available on the Spreaker Player! Starting off in the Bistro Cafe, Trump is in total panic mode as he gets bad news from all sides all at once, and it’s an amazing sight. Then, on the rest of the menu, a new clerk …
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Kate talks with Kristin, Molly and Andrea about the challenges faced when beginning a writing career and the resources they use to help improve their writing skills. They discuss which interest came first, the writing or the food, how reading with a critical eye can help one move beyond the basics and why it is vital to always keep the reader at th…
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West Coast Cookbook and Speakeasy Tarrytown Chowder Tuesdays 19 March 24
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Today’s West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, Tarrytown Chowder Tuesdays is now available on the Spreaker Player! Starting off in the Bistro Cafe, Trump’s comments on Sebastian Gorka’s show “is antisemitic garbage.” Then, on the rest of the menu, voters in MAGA Shasta County, California are rejecting MAGA…
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West Coast Cookbook and Speakeasy River City Hash Mondays 18 March 24 Podcast
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River City Hash Mondays is now available on the Spreaker Player! Starting off in the Bistro Cafe, Trump has a plan to use Judge Cannon to “ice” Judge Chutkan and avoid his various trials before election day. Then, on the rest of the menu, California Governor Gavin Newsom unveiled a multistate ad campaign to fight abortion travel restrictions in red…
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Episode 288: Being a Self-Published Cookbook Author with Chantal Secours
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Hello, and welcome to another episode of the podcast. Today on the podcast, I’m excited to have an interview with Chantal Secours. Chantal is a Culinary Nutrition Expert, recipe developer, and YouTuber who enjoys creating and sharing healthy plant-based and allergen-friendly treats and recipes. Her gluten-free journey started in 2015. Learning to c…
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West Coast Cookbook and Speakeasy - Blue Moon Spirits Fridays 07 March 24
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Today’s West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, Blue Moon Spirits Fridays, is now available on the Spreaker Player! Starting off in the Bistro Cafe, Trump had a late-night panic attack over Dark Brandon’s energetic State of the Union, and there was a glaring contradiction in Scary Britt’s GOP r…
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BONUS Re-release: 01: Should You Write a Cookbook?
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To mark our 2 year anniversary, we're re-releasing our very first episode! Kate leads today's discussion on the most important question to ask before you sit down to write your cookbook: Should you write a cookbook? Molly, Andrea and Kristin share their individual journeys as authors and provide some insights into what goes on behind the decision t…
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Episode 287: Being a Self-Published Cookbook Author with Lorraine Carlstrom
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Hello, and welcome to another episode of the podcast. Today on the podcast, I’m excited to have an interview with Lorraine Carlstrom. Lorraine has been interested in food and cooking for most of her life, including roles as a cook where she cooked at a backcountry cabin in the Canadian Rockies, volunteered at an organic farm, served as a leader for…
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We're finishing off this season with Doma by Spasia Pandora Dinkovski, which introduces us to the world of Balkan food, and frankly, it's seems like our kinda world. Filo pastry, sparkling water and cheese. What more could you want?! Theme music: Lovely Swindler - Amaria Get bonus content on Patreon Hosted on Acast. See acast.com/privacy for more i…
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West Coast Cookbook and Speakeasy - Smothered Benedict Wednesdays 06 March 24
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Today’s West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, Smothered Benedict Wednesdays, is now available on the Spreaker Player! Starting off in the Bistro Cafe, Trump met with Elon Musk and other donors because Trump not only needs big bucks for his legal problems, he is also "seeking a cash infusion" to su…
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West Coast Cookbook and Speakeasy - Tarrytown Chowder Tuesdays 05 March 24
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Today’s West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, Tarrytown Chowder Tuesdays is now available on the Spreaker Player! Starting off in the Bistro Cafe, ‘the Republican Party is going through some things.’ Then, on the rest of the menu, a federal appeals court blocked the Florida anti-DEI ‘Stop Woke Act,’ calli…
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We make a lot of cakes! In this episode, we weigh the pros and cons of cake mixes vs. homemade cakes, kid cakes vs. adult cakes and talk about decorations and give you some of our best birthday cake strategies. Recipes mentioned in this episode: Pineapple upside down cake (Snacking Cakes) Strawberry summer cake (Smitten Kitchen) Devil’s food with …
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West Coast Cookbook and Speakeasy - River City Hash Mondays 04 March 24
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Today’s West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, River City Hash Mondays is now available on the Spreaker Player! Starting off in the Bistro Cafe, Trump is suddenly confronted by a disaster scenario in his DC trial. Then, on the rest of the menu, Berkeley, California public schools are hit with a federal civ…
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West Coast Cookbook and Speakeasy - Blue Moon Spirits Fridays 01 March 24
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Today’s West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, Blue Moon Spirits Fridays, is now available on the Spreaker Player! Starting off in the Bistro Cafe, Special Counsel Jack Smith and Trump present dueling trial date submissions in the Mar-A-Lago document case before Judge Aileen Cannon today. Then…
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West Coast Cookbook and Speakeasy - Metro Shrimp and Grits Thursdays 29 Feb 24
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Today’s West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, Metro Shrimp & Grits Thursdays, is now available on the Spreaker Player! Starting off in the Bistro Cafe, the Supreme Court ‘threw out half of Trump’s appeal’ by taking on his immunity case, while committing “the greatest ethical lapse” by a Supreme Co…
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