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In this weekly podcast, host Maggie Green celebrates cookbook readers, writers, collectors, and clubs, with interviews and conversations about cookbook writing and the role of cookbooks in our lives. Maggie's mission is to build and celebrate a community of people who would rather write, read, and buy a cookbook over any other genre of book.
This is a show for home cooks, by home cooks -- we talk about cookbooks, cooking tips and tricks. Offering up kitchen inspiration every other Wednesday!
We explore our new and vintage collection of cookbooks with you! We'll help you find your new favorite cookbook, and reminisce about our grandmothers' vintage ones. Weekly podcast with new cookbook release roundup.
The Cookbook Pantry with Monique Llamas, Founder of hardcovercook.com. At Hardcover Cook, our mission is to expand your pantry and help you cook your way through your growing cookbook collection. Let's explore together!
The Cookbook Circle is here to help you rediscover those cookbooks that you already have at home. We combed through every possible list of ‘best cookbooks’, and created our own master list. In each episode of The Cookbook Circle, we’ll pick one book and decipher its genius. We’ll read it cover-to-cover, cook a few of the recipes each and report back on what we loved, what we didn’t, and let you know if we think it deserves a place in all those ‘best of’ lists, giving it a Cookbook Circle mar ...
Podcast by Octopus Publishing
Holly Jennings, host of Dowdy Corners Cookbook club, interviews cookbook authors, cookbook collectors, food lovers, chefs, avid home cooks, and others.
West Coast Cookbook & Speakeasy is Now Open! 8am-9am PT/ 11am-Noon ET for our especially Special Daily Specials; River City Hash Mondays, Tarrytown Chowder Tuesdays, Smothered Benedict Wednesdays, Metro Shrimp & Grits Thursdays & Blue Moon Spirits Fridays! Chef de Cuisine Justice Putnam serves up a cornucopia of abundance in The Bistro Cafe with "All The News That's Fit To Read" and "In This Reporter's Opinion," a lively, humorous and astute analyses on the issues of the day, along with spir ...
A podcast exploring the connection between food & Hip Hop featuring the biggest names in Rap. Hosted by Samuel "Fatty" Hemingway & Scott "Booda" French, co-founders of the Big Rap Cookbook - a limited edition series of cookbooks featuring recipes from MC's, DJ's & producers. After the first issue of the cookbook sold out, we wanted to further explore the conversations we had with the artists, delving into their diets, food memories, favourite dishes and culinary skills. Sit back and enjoy th ...
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Library Cooks: A Virtual Cookbook Review
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Library Cooks: A Virtual Cookbook Review
Lexington Public Library
Join librarians Erin and Jennifer as they review new and classic cookbooks by testing and discussing the recipes.
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Cookbook Love Podcast
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Episode 164: Why We Cook: Women on Food, Identity and Connection with Lindsay Gardner
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Today on the podcast I’m excited to have an interview with illustrator and author of Why We Cook, Lindsay Gardner. Lindsay is a mother of two daughters (her favorite sous chefs) and her watercolor and gouache illustrations have appeared not only in cookbooks and other editorial projects, but advertising campaigns, and stationery and interior design…
And that's a wrap on Season One! In this final episode, we take a look back at the season, the Masterlist (TM) and answer your very excellent questions for the two of us. In unsurprising news to literally everyone, we laugh, we cry (not quite), we make puns, we sing just a little too much... We also give a little teaser of what to expect in Season …
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West Coast Cookbook & Speakeasy
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West Coast Cookbook and Speakeasy - Smothered Benedict Wednesdays 20 Oct 21fa
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West Coast Cookbook & Speakeasy is Now Open! 8am-9am PT/ 11am-Noon ET for our especially special Daily Specials, Smothered Benedict Wednesdays! Starting off in the Bistro Cafe, a US congresswoman said “there is momentum on our side” in the spending bill negotiations that Manchin and Sinema want to blow up. On the rest of the menu, the Washington st…
In this episode, we talk about cooking for our kids. We share some of our favorite tips for keeping kids fed, things our picky kids like to eat and how we make home cooking and parenthood work together at home. Recipes mentioned in this podcast: Rao's Meatballs Braised ginger meatballs in coconut broth (Smitten Kitchen) Meatballs marsala with wide …
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Cookbook Divas Podcast
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New Cookbooks Coming Out the First Week of October 2021
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Carrie and Kaiti explore the new cookbooks being released in the first week of October 2021! (Disclosure: Some of the links in this post are affiliate links. This means if you click on the link and purchase the item, we will receive an affiliate commission at no extra cost to you) Annabel Karmel's Fun, Fast and Easy Children's Cookbook, by Annabel …
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West Coast Cookbook & Speakeasy
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West Coast Cookbook and Speakeasy - Tarrytown Chowder Tuesdays 19 Oct 21
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West Coast Cookbook & Speakeasy is Now Open! 8am-9am PT/ 11am-Noon ET for our especially special Daily Special; Tarrytown Chowder Tuesdays! Starting off in the Bistro Cafe, Colin Powell’s impact on history was profound, complex and tragic. Then, on the rest of the menu, District attorneys risk losing their jobs by refusing to prosecute controversia…
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West Coast Cookbook & Speakeasy
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West Coast Cookbook and Speakeasy - River City Hash Mondays 18 Oct 21
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West Coast Cookbook & Speakeasy is Now Open! 8am-9am PT/ 11am-Noon ET for our especially special Daily Specials; River City Hash Mondays! Starting off in the Bistro Cafe, Col Vindman noted that Trump has not been held accountable for his attempts to steal the 2020 presidential election, and 'he should suffer the consequences.' Then, on the rest of …
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West Coast Cookbook & Speakeasy
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West Coast Cookbook and Speakeasy - Blue Moon Spirits Fridays 15 Oct 21
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West Coast Cookbook & Speakeasy is Now Open! 8am-9am PT/ 11am-Noon ET for our especially special Daily Specials; Blue Moon Spirits Fridays! Starting off in the Bistro Cafe, former FBI Deputy Director Andrew McCabe won back his full pension as part of a settlement of the lawsuit arising from his vindictive political firing by Trump. Then, on the res…
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West Coast Cookbook & Speakeasy
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West Coast Cookbook and Speakeasy - Metro Shrimp and Grits Thursdays 14 Oct 21
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West Coast Cookbook & Speakeasy is Now Open! 8am-9am PT/ 11am-Noon ET for our especially special Daily Specials, Metro Shrimp & Grits Thursdays! Starting off in the Bistro Cafe, in their strategy to gut and replace current voting laws, Republicans will manufacture voter fraud where they have not found any. Then, on the rest of the menu, new FDA gui…
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Cookbook Love Podcast
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Episode 163: Creating a Mission-Driven Community Cookbook with Evan Hanczor
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Evan Hanczor is a chef, writer, and activist whose work focuses on food and storytelling. He has been the longtime chef at Egg restaurant in Brooklyn, a farm-to-table breakfast and lunch restaurant rooted in community, sustainability, and access to good food. Evan is the founder of Tables of Contents @tables.of.contents events featuring writers, fo…
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West Coast Cookbook & Speakeasy
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West Coast Cookbook and Speakeasy - Smothered Benedict Wednesdays 13 Oct 21
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West Coast Cookbook & Speakeasy is Now Open! 8am-9am PT/ 11am-Noon ET for our especially special Daily Specials, Smothered Benedict Wednesdays! Starting off in the Bistro Cafe, a Senate report shines a light on the role GOP representative Scott Perry from Pennsylvania played in Trump’s insurrection plot. On the rest of the menu, Trump has a long an…
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West Coast Cookbook & Speakeasy
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West Coast Cookbook and Speakeasy - Tarrytown Chowder Tuesdays 12 Oct 21
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West Coast Cookbook & Speakeasy is Now Open! 8am-9am PT/ 11am-Noon ET for our especially special Daily Special; Tarrytown Chowder Tuesdays! Starting off in the Bistro Cafe, Trump will attempt to sue the National Archives in an effort to withhold White House documents from the January 6 Commission. Then, on the rest of the menu, Trump-backed candida…
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West Coast Cookbook & Speakeasy
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West Coast Cookbook and Speakeasy - River City Hash Mondays 11 Oct 21
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West Coast Cookbook & Speakeasy is Now Open! 8am-9am PT/ 11am-Noon ET for our especially special Daily Specials; River City Hash Mondays! Starting off in the Bistro Cafe, nearly every state is re-mapping their districts after the 2020 Census, and that will impact Black and Brown communities across the country. Then, on the rest of the menu, a Navy …
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West Coast Cookbook & Speakeasy
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West Coast Cookbook and Speakeasy - Blue Moon Spirits Fridays 08 Oct 21
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West Coast Cookbook & Speakeasy is Now Open! 8am-9am PT/ 11am-Noon ET for our especially special Daily Specials; Blue Moon Spirits Fridays! Starting off in the Bistro Cafe, high ranking government officials acquiesced to Trump's illegal pressure to overturn the election, raising the question of how Attorney General Merrick Garland will hold those o…
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West Coast Cookbook & Speakeasy
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West Coast Cookbook and Speakeasy - Metro Shrimp and Grits Thursdays 07 Oct 21
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West Coast Cookbook & Speakeasy is Now Open! 8am-9am PT/ 11am-Noon ET for our especially special Daily Specials, Metro Shrimp & Grits Thursdays! Starting off in the Bistro Cafe, the Senate Judiciary Committee released new testimony and a staff report on how Trump pressured the DOJ to overturn the 2020 election. Then, on the rest of the menu, the cy…
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Cookbook Love Podcast
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Episode 162: Branding for Beginners with Website Designer Chloe Thomas
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Today on the podcast I’m excited to welcome North Carolina-based branding and website design expert Chloe Thomas. Chloe found her love for helping new business owners, and specifically registered dietitians, with their branding and/or website design, especially when she quickly caught on to the amazing and life-changing topics we would cover in the…
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The Cookbook Circle
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The Essentials of Italian Cooking - Marcella Hazan
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It's the final cookbook, do do do do do. We've climbed all the way to the top of masterlist mountain and we found Marcella Hazan and The Essentials of Italian Cooking. You heard that right, a book about Italian food was the top of the list! Find out how Marcella was teaching Italian cooking before she herself learned to cook, and more importantl…
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West Coast Cookbook & Speakeasy
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West Coast Cookbook and Speakeasy - Smothered Benedict Wednesdays 06 Oct 21
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West Coast Cookbook & Speakeasy is Now Open! 8am-9am PT/ 11am-Noon ET for our especially special Daily Specials, Smothered Benedict Wednesdays! Starting off in the Bistro Cafe, Mitch McConnell Is ‘daring Democrats to reform the filibuster.’ On the rest of the menu, the Treasury Department told Arizona’s governor that his state could not use federal…
Welcome to Cookbook Club! This time we are joined by Kirsten Collins, and talking about The Indian Instant Pot Cookbook, by Urvashi Pitre. We love this book and its easy, full-of-flavor Indian recipes. Resources shared in this episode: The Indian Instant Pot Cookbook Urvashi Pitre's website, Two Sleevers Recipes we talked about in this episode: Pun…
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West Coast Cookbook & Speakeasy
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West Coast Cookbook and Speakeasy - Tarrytown Chowder Tuesdays 05 Oct 21
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West Coast Cookbook & Speakeasy is Now Open! 8am-9am PT/ 11am-Noon ET for our especially special Daily Special; Tarrytown Chowder Tuesdays! Starting off in the Bistro Cafe, Mike Pence is now blaming the media for the January 6 insurrection where the mob chanted, “Hang Mike Pence!” Then, on the rest of the menu, behind-the-scenes workers on Hollywoo…
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West Coast Cookbook & Speakeasy
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West Coast Cookbook and Speakeasy - River City Hash Mondays 04 Oct 21
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West Coast Cookbook & Speakeasy is Now Open! 8am-9am PT/ 11am-Noon ET for our especially special Daily Specials; River City Hash Mondays! Starting off in the Bistro Cafe, in a Senate subcommittee hearing, multiple Senators compared Facebook to “Big Tobacco.” Then, on the rest of the menu, tens of thousands of women marched in over six hundred sixty…
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West Coast Cookbook & Speakeasy
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West Coast Cookbook and Speakeasy - Blue Moon Spirits Fridays 01 Oct 21
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West Coast Cookbook & Speakeasy is Now Open! 8am-9am PT/ 11am-Noon ET for our especially special Daily Specials; Blue Moon Spirits Fridays! Starting off in the Bistro Cafe, Democrats and Republicans cannot be covered the same because Republicans have overwhelmed the media with so much corruption, they have created “scandal fatigue.” Then, on the re…
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Cookbook Divas Podcast
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New Cookbooks for the Last Week of September 2021
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Show Notes: Cookbook Divas Podcast Episode #30 - Cookbooks coming out the final week of September 2021 Fourth week of September Celebrate with Kim-Joy: Cute Cakes and Bakes to Make Every Occasion Joyful, by Kim-Joy https://amzn.to/2XgdXkN Cocoa Bombs: Over 40 Make-at-Home Recipes for Explosively Fun Hot Chocolate Drinks https://amzn.to/3k2eBtK Coun…
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West Coast Cookbook & Speakeasy
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West Coast Cookbook and Speakeasy - Metro Shrimp and Grits Thursdays 30 Sept 21
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West Coast Cookbook & Speakeasy is Now Open! 8am-9am PT/ 11am-Noon ET for our especially special Daily Specials, Metro Shrimp & Grits Thursdays! Starting off in the Bistro Cafe, the January 6th Committee issued new subpoenas in their investigation into the insurrection. Then, on the rest of the menu, the administration’s failed nominee on gun polic…
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Cookbook Love Podcast
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Episode 161: Top Questions about Cookbook Writing and Publishing Answered
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There are common questions that aspiring cookbook authors ask about writing cookbooks and getting them published. In today’s episode I answer these top questions in an ongoing effort to help you understand the process of cookbooks from idea to publication. What software do I need to use to catch a publisher’s eye? What layout is best? What catches …
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West Coast Cookbook & Speakeasy
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West Coast Cookbook and Speakeasy - Smothered Benedict Wednesdays 29 Sept 21
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West Coast Cookbook & Speakeasy is Now Open! 8am-9am PT/ 11am-Noon ET for our especially special Daily Specials, Smothered Benedict Wednesdays! Starting off in the Bistro Cafe, the only way to know what Manchin’s and Simema’s policy positions are is to “follow the money.” On the rest of the menu, GOP lawmakers joined the NRA in opposing the 'red fl…
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West Coast Cookbook & Speakeasy
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West Coast Cookbook and Speakeasy - Tarrytown Chowder Tuesdays 28 Sept 21
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West Coast Cookbook & Speakeasy is Now Open! 8am-9am PT/ 11am-Noon ET for our especially special Daily Special; Tarrytown Chowder Tuesdays! Starting off in the Bistro Cafe, after the sham Arizona audit turned out to be a bust, Trump and the GOP have tripled down on dangerous new conspiracies to destroy Democracy. Then, on the rest of the menu, an A…
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West Coast Cookbook & Speakeasy
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West Coast Cookbook and Speakeasy - River City Hash Mondays 27 Sept 21
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West Coast Cookbook & Speakeasy is Now Open! 8am-9am PT/ 11am-Noon ET for our especially special Daily Specials; River City Hash Mondays! Starting off in the Bistro Cafe, the GOP plot to bring death to democracy by a thousand cuts is spreading at the state level. Then, on the rest of the menu, the racist majority on the Newberg, Oregon school board…
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West Coast Cookbook & Speakeasy
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West Coast Cookbook and Speakeasy - Blue Moon Spirits Fridays 24 Sept 21
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West Coast Cookbook & Speakeasy is Now Open! 8am-9am PT/ 11am-Noon ET for our especially special Daily Specials; Blue Moon Spirits Fridays! Starting off in the Bistro Cafe, healthy unvaccinated people are not exempt from getting ill. Then, on the rest of the menu, four extreme right wing members of the California militia Boogaloo Bois have plead gu…
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Cookbook Divas Podcast
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New Cookbooks for the Third Week of September 2021
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SHOW NOTES for Cookbook Divas Podcast (Disclosure: Some of the links in this post are affiliate links. This means if you click on the link and purchase the item, we will receive an affiliate commission at no extra cost to you) Third Week of September – September 21st American Girl Tea Parties: Delicious Sweets & Savory Treats to Share, by Weldon Ow…
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Cookbook Love Podcast
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Episode 160: The Wrong Way to Start a Cookbook Writing Project
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When I talk to aspiring cookbook authors, one of the things they ask most often is “How do I get started on my cookbook project”. In today's episode I’m going to talk about the wrong way to start a cookbook writing project. The steps I recommend might surprise you, but they are truly the secret to uncovering the cookbook that lives inside of you. T…
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The Cookbook Circle
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Baking: From My Home To Yours - Dorie Greenspan
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We’re fulfilling all of our cookie-themed dreams with this, our penultimate book of the season. Dorie ‘cooler than Mary Berry’ Greenspan guides us along the butter-stick-paved road to baking heaven with her book, Baking: From My Home To Yours. Please be warned, this one unearths some interesting opinions about baked goods… We’d love to hear if you …
In this episode, we talk about cooking for our kids. We share some of our favorite tips for keeping kids fed, things our picky kids like to eat and how we make home cooking and parenthood work together at home. Resources shared in this episode: Ellyn Satter & the Division of Responsibility The Lazy Genius & the meal formula Lunchbots lunchboxes Did…
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The Cookbook Pantry
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Bonus: Hardcover Cook + Jenny Hartin, Eat Your Books
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In this Season One special bonus episode, Monique talks to Jenny Hartin, Director of Publicity for Eat Your Books and founder of the Facebook group: The Cookbook Junkies. Eat Your Books is a website for people who love cookbooks and love to use great recipes. If you have a cookbook collection, you probably get a lot of pleasure from browsing your b…
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The Cookbook Pantry
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Episode 4: Summer Vegetarian Box - To Asia, With Love + 50 Hertz Sichuan Pepper
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For bestselling cookbook author Hetty McKinnon, Asian cooking is personal. McKinnon grew up in a home filled with the aromas, sights, and sounds of her Chinese mother’s cooking. These days she strives to recreate those memories for her own family—and yours—with traditional dishes prepared in non-traditional ways. It’s a sumptuous collection of crea…
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The Cookbook Pantry
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Episode 5: Summer Essentials Box - Cook This Book + Boonville Barn Collective
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Cook This Book is a new kind of foundational cookbook from Molly Baz, who’s here to teach you absolutely everything she knows and equip you with the tools to become a better, more efficient cook. Molly breaks the essentials of cooking down to clear and uncomplicated recipes that deliver big flavor with little effort and a side of education, includi…
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Cookbook Divas Podcast
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New Cookbooks for the Second Week of September 2021
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SHOW NOTES for Cookbook Divas Podcast (Disclosure: Some of the links in this post are affiliate links. This means if you click on the link and purchase the item, we will receive an affiliate commission at no extra cost to you) Cookbooks Coming out the Second Week in September 2021 – Sept 14ish Antoni: Let’s Do Dinner, by Antoni Porowski https://amz…
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West Coast Cookbook & Speakeasy
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West Coast Cookbook and Speakeasy - Metro Shrimp and Grits Thursdays 16 Sept 21fb
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West Coast Cookbook & Speakeasy is Now Open! 8am-9am PT/ 11am-Noon ET for our especially special Daily Specials, Metro Shrimp & Grits Thursdays! Starting off in the Bistro Cafe, Miles Taylor was Anonymous during part of the time written about in Woodward and Costa’s book. Then, on the rest of the menu, Texas clergy could face tens of thousands of d…
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Cookbook Love Podcast
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Episode 159: Side Hustles and Passive Income with Katie Dodd, RDN
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Today on the podcast I’m excited to have an interview with Katie Dodd. Katie is a geriatric dietitian, writer, speaker, consultant, mentor, and leader. She works full time and has a variety of non-traditional side hustles. Katie is a blogger with The Geriatric Dietitian and High Calorie Recipes blogs and the host of the Dietitian Side Hustle podcas…
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West Coast Cookbook & Speakeasy
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West Coast Cookbook and Speakeasy - Smothered Benedict Wednesdays 15 Sept 21
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West Coast Cookbook & Speakeasy is Now Open! 8am-9am PT/ 11am-Noon ET for our especially special Daily Specials, Smothered Benedict Wednesdays! Starting off in the Bistro Cafe, a Democratic House member criticized her GOP colleagues’ antics in their questioning of Antony Blinken. On the rest of the menu, a county judge has suspended Minnesota’s tou…
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West Coast Cookbook & Speakeasy
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West Coast Cookbook and Speakeasy - Tarrytown Chowder Tuesdays 14 Sept 21
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West Coast Cookbook & Speakeasy is Now Open! 8am-9am PT/ 11am-Noon ET for our especially special Daily Special; Tarrytown Chowder Tuesdays! Starting off in the Bistro Cafe, unvaccinated healthy people are not exempt from getting ill. Then, on the rest of the menu, despite loud GOP opposition, the majority of Americans support COVID-19 vaccine manda…
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West Coast Cookbook & Speakeasy
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West Coast Cookbook and Speakeasy - River City Hash Mondays 13 Sept 21
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West Coast Cookbook & Speakeasy is Now Open! 8am-9am PT/ 11am-Noon ET for our especially special Daily Specials; River City Hash Mondays! Starting off in the Bistro Cafe, Joe Manchin says he “will vote no on the $3.5 Trillion Bill,” but he cannot explain why. Then, on the rest of the menu, GOP lawmakers are urging their constituents to use violence…
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West Coast Cookbook & Speakeasy
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West Coast Cookbook and Speakeasy - Blue Moon Spirits Fridays 10 Sept 21
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West Coast Cookbook & Speakeasy is Now Open! 8am-9am PT/ 11am-Noon ET for our especially special Daily Specials; Blue Moon Spirits Fridays! Starting off in the Bistro Cafe, the “Biden Administration will make sure the Capitol is protected” at the Insurrection 2.0 rally. Then, on the rest of the menu, the US is doubling the fine for people who break…
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West Coast Cookbook & Speakeasy
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West Coast Cookbook and Speakeasy - Metro Shrimp and Grits Thursdays 09 Sept 21
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West Coast Cookbook & Speakeasy is Now Open! 8am-9am PT/ 11am-Noon ET for our especially special Daily Specials, Metro Shrimp & Grits Thursdays! Starting off in the Bistro Cafe, a Georgia election official and his predominantly Black staff received over one hundred fifty death threats, some by “biker gangs” at their homes, after Trump accused him o…
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Cookbook Love Podcast
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Episode 158: How to Pitch Food Stories with Salon.com Deputy Food Editor Ashlie Stevens
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On this episode of the podcast I’m excited to host an interview with Ashlie Stevens. Ashlie the deputy food editor at Salon.com and food writer whose work has appeared in and on NPR, Eater, Vice and National Geographic. In addition to her writing and editing, Ashlie teaches classes about food writing and pitching. On this episode Ashlie shares a pr…
Get yourself a can of tunny fish and settle in for an episode filled to the brim with tomatoes and courgettes. There's lots of fun treats for you in this episode, all about Elizabeth David's classique, French Provincial Cooking, including: ideas for your next joyful bingewatch, a snapshot of Hannah's recent holiday and Victoria's attempt at soundin…
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West Coast Cookbook & Speakeasy
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West Coast Cookbook and Speakeasy - Smothered Benedict Wednesdays 08 Sept 21
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West Coast Cookbook & Speakeasy is Now Open! 8am-9am PT/ 11am-Noon ET for our especially special Daily Specials, Smothered Benedict Wednesdays! Starting off in the Bistro Cafe, the Fulton County, Georgia prosecutor has turned up the heat on her criminal probe into Trump election meddling. On the rest of the menu, Idaho hospitals have begun rationin…
Welcome to Cookbook Club! We are diving in to Six Seasons, a huge tome of recipes from “the vegetable whisperer,” chef Joshua McFadden, with Martha Holmberg. We talk about our favorite go-tos from the book, whether a chef-written cookbook is harder to cook from and we touch on the controversy surrounding McFadden. Resources shared in this episode: …
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West Coast Cookbook & Speakeasy
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West Coast Cookbook and Speakeasy - Tarrytown Chowder Tuesdays 07 Sept 21
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West Coast Cookbook & Speakeasy is Now Open! 8am-9am PT/ 11am-Noon ET for our especially special Daily Special; Tarrytown Chowder Tuesdays! Starting off in the Bistro Cafe, Dr Anthony Fauci pushed back on a claim by DeSantis that unvaccinated individuals have no impact on others. Then, on the rest of the menu, shortages of supplies and workers will…
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West Coast Cookbook & Speakeasy
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West Coast Cookbook and Speakeasy - River City Hash Mondays 06 Sept 21
1:03:04
1:03:04
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1:03:04
West Coast Cookbook & Speakeasy is Now Open! 8am-9am PT/ 11am-Noon ET for our especially special Daily Specials; River City Hash Mondays! Starting off in the Bistro Cafe, “there is no legal authority Kevin McCarthy has to make threats” to the Telecoms. Then, on the rest of the menu, the deal with OxyContin maker Purdue Pharma, has left families ang…
