Meet the Authors: Bryan and Michael Voltaggio,“VOLT ink.: Recipes, Stories, Brothers”


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In their much-anticipated debut cookbook, chefs Bryan and Michael Voltaggio of Bravo’s "Top Chef" explore the concept of family by crafting stories illustrated by ingredient-driven recipes, personal experiences, and modern perspectives on food. In this discussion moderated by James Oseland, editor-in-chief of "SAVEUR," get a glimpse into the creative process that inspired the book.

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