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Innhold levert av Maree Ferguson and Dietitian Connection. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av Maree Ferguson and Dietitian Connection eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.
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The inside scoop on culinary nutrition

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Manage episode 361340024 series 1147384
Innhold levert av Maree Ferguson and Dietitian Connection. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av Maree Ferguson and Dietitian Connection eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.

As dietitians, we’re passionate about nutrition science and we L-O-V-E food. Excitingly, a new practice area that merges the two is making a huge groundswell in the dietetic landscape across the globe… say hello to culinary nutrition. In this podcast, we’re joined by the one and only Emma Stirling who, along with her colleagues at Australian Catholic University, are leading the culinary nutrition charge in Australia. In the podcast, Emma serves up the different ways dietitians can harness the goodness of culinary nutrition in all areas of dietetics. Emma also touches on some fun opportunities for upskilling in culinary nutrition (including a trip to Rome!) and shares her top tips for dietitians who want to make their way into this inspiring space.

For the shownotes: https://dietitianconnection.com/podcasts/inside-scoop-culinary-nutrition/

This podcast is not, and is not intended to be, medical advice, which should be tailored to your individual circumstances. This podcast is for your information only, and we advise that you exercise your own judgment before deciding to use the information provided. Professional medical advice should be obtained before taking action. Please see here for terms and conditions.

  continue reading

203 episoder

Artwork
iconDel
 
Manage episode 361340024 series 1147384
Innhold levert av Maree Ferguson and Dietitian Connection. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av Maree Ferguson and Dietitian Connection eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.

As dietitians, we’re passionate about nutrition science and we L-O-V-E food. Excitingly, a new practice area that merges the two is making a huge groundswell in the dietetic landscape across the globe… say hello to culinary nutrition. In this podcast, we’re joined by the one and only Emma Stirling who, along with her colleagues at Australian Catholic University, are leading the culinary nutrition charge in Australia. In the podcast, Emma serves up the different ways dietitians can harness the goodness of culinary nutrition in all areas of dietetics. Emma also touches on some fun opportunities for upskilling in culinary nutrition (including a trip to Rome!) and shares her top tips for dietitians who want to make their way into this inspiring space.

For the shownotes: https://dietitianconnection.com/podcasts/inside-scoop-culinary-nutrition/

This podcast is not, and is not intended to be, medical advice, which should be tailored to your individual circumstances. This podcast is for your information only, and we advise that you exercise your own judgment before deciding to use the information provided. Professional medical advice should be obtained before taking action. Please see here for terms and conditions.

  continue reading

203 episoder

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