Learn Spanish in coffee-break lessons from the Radio Lingua Network. In each lesson we'll focus on the language you need to know and before long you'll be making yourself understood with native Spanish speakers. Season 1 lessons are for absolute beginners, and the courses increase in difficulty as the seasons progress. 386357 See acast.com/privacy for privacy and opt-out information.
El chocolate de hoy (Chocolate of Today)
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Cacao was once a cash crop for Costa Rica — until a fungus in the 1970’s wiped out over 80% of the country’s cacao trees. Today, Juan Pablo Buchert is trying to revive the industry, by promoting sustainability and fair trade.
A transcript of this episode is available at https://bit.ly/3s7B1Os.
132 episoder