Season 2, Episode 13: COVID-19: A Conversation on How Small Business Can Achieve Success in this New Normal
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The Coronavirus brought the United States to a standstill! Everyone has been impacted by the pandemic, but America’s small business community may see the greatest impacts. In April, the U.S. Chamber of Commerce reported that 24% of small businesses were temporarily closed and 43% of small business owners believed that they had less than six months until they would have to permanently close their businesses. As small businesses around the Country struggle to survive, we’re talking with small business expert, Michael Burke, CEO of Quest Consulting, and one of the DC Metropolitan Area’s most successful and innovative entrepreneurs, April Richardson, President of Culinary Partnerships LLC, Food Opportunity LLC, and Savor at Studio 3807, about strategies small businesses can implement to survive. We will also discuss the opportunities that may present themselves to small businesses, how small businesses can create their own opportunities, and how small businesses can best position themselves to take advantage of all opportunities made available to them.