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Innhold levert av Emily Servodidio and Food Network. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av Emily Servodidio and Food Network eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.
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The Best Thing I Ever Ate: Desert Island

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Manage episode 316846422 series 2845513
Innhold levert av Emily Servodidio and Food Network. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av Emily Servodidio and Food Network eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.

Mayday! Mayday! The chefs and foodies are stranded on a desert island with nothing but an appetite, and they're sharing the one dish they simply can't live without.

Episode content:

  • Alex Guarnaschelli brings along her must-have paella from Black Bull in Chicago.
  • Duff Goldman turns to an irresistible doughnut from Baltimore's Paradise Donuts.
  • Monti Carlo goes with pork chop from La Fabrica Central in Cambridge, MA.
  • Simon Majumdar shares his favorite sandwich from Ma’am Sir in Los Angeles, CA.
  • Katie Pix goes with fancy latkes from Baz Bagel in New York, NY.
  • Dan Langan’s desert dish is a chicken cheesesteak from Antonella’s Italian Kitchen in Bryn Mawr, PA
  • Wolfgang Puck chooses one dessert above all others from Angelini Osteria in Los Angeles.

Listen to The Best Thing I Ever Ate from Food Network wherever you get your podcasts.

Find episode transcript here: https://food-network-obsessed.simplecast.com/episodes/the-best-thing-i-ever-ate-desert-island



Hosted on Acast. See acast.com/privacy for more information.

  continue reading

143 episoder

Artwork
iconDel
 
Manage episode 316846422 series 2845513
Innhold levert av Emily Servodidio and Food Network. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av Emily Servodidio and Food Network eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.

Mayday! Mayday! The chefs and foodies are stranded on a desert island with nothing but an appetite, and they're sharing the one dish they simply can't live without.

Episode content:

  • Alex Guarnaschelli brings along her must-have paella from Black Bull in Chicago.
  • Duff Goldman turns to an irresistible doughnut from Baltimore's Paradise Donuts.
  • Monti Carlo goes with pork chop from La Fabrica Central in Cambridge, MA.
  • Simon Majumdar shares his favorite sandwich from Ma’am Sir in Los Angeles, CA.
  • Katie Pix goes with fancy latkes from Baz Bagel in New York, NY.
  • Dan Langan’s desert dish is a chicken cheesesteak from Antonella’s Italian Kitchen in Bryn Mawr, PA
  • Wolfgang Puck chooses one dessert above all others from Angelini Osteria in Los Angeles.

Listen to The Best Thing I Ever Ate from Food Network wherever you get your podcasts.

Find episode transcript here: https://food-network-obsessed.simplecast.com/episodes/the-best-thing-i-ever-ate-desert-island



Hosted on Acast. See acast.com/privacy for more information.

  continue reading

143 episoder

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