Jay Rayner hosts a culinary panel show packed full of tasty titbits that might change the way we think about food, cooking and eating. An expert panel answers audience questions.
…
continue reading
Innhold levert av Emily Servodidio and Food Network. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av Emily Servodidio and Food Network eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.
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Yia Vang on Hmong Culture & the Art of Preparing Rice
Manage episode 334434974 series 2845513
Innhold levert av Emily Servodidio and Food Network. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av Emily Servodidio and Food Network eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.
Chef Yia Vang shares the remarkable and resilient story of his family, and his journey from being born in a refugee camp to becoming a James Beard award nominee. Yia talks passionately about the pillars of Hmong culture, why balance defines their cuisine, and the childhood initiation of learning to cook rice properly. He shares emotional stories of his desire to assimilate to American culture as a child and why he is so dedicated to celebrating and elevating his family’s culture and stories today. Yia talks about the vision behind his restaurants and how his latest establishment, Vinai, is a love letter to his parents and their strength. He shares the inspiration behind his Food Network digital series, Stoked, and why cooking over an open flame is close to his heart and crucial to the Hmong culture.
Start Your Free Trial of discovery+: https://www.discoveryplus.com/foodobsessed
Connect with the podcast: https://www.foodnetwork.com/shows/food-network-obsessed-the-official-podcast-of-food-network
Follow Food Network on Instagram: https://www.instagram.com/foodnetwork
Follow Jaymee on Instagram: https://www.instagram.com/jaymeesire
Follow Yia Vang on Instagram: https://www.instagram.com/yiavang70
Find episode transcripts here: https://food-network-obsessed.simplecast.com/episodes/yia-vang-on-hmong-culture-the-art-of-preparing-rice
Hosted on Acast. See acast.com/privacy for more information.
146 episoder
Del
Manage episode 334434974 series 2845513
Innhold levert av Emily Servodidio and Food Network. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av Emily Servodidio and Food Network eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.
Chef Yia Vang shares the remarkable and resilient story of his family, and his journey from being born in a refugee camp to becoming a James Beard award nominee. Yia talks passionately about the pillars of Hmong culture, why balance defines their cuisine, and the childhood initiation of learning to cook rice properly. He shares emotional stories of his desire to assimilate to American culture as a child and why he is so dedicated to celebrating and elevating his family’s culture and stories today. Yia talks about the vision behind his restaurants and how his latest establishment, Vinai, is a love letter to his parents and their strength. He shares the inspiration behind his Food Network digital series, Stoked, and why cooking over an open flame is close to his heart and crucial to the Hmong culture.
Start Your Free Trial of discovery+: https://www.discoveryplus.com/foodobsessed
Connect with the podcast: https://www.foodnetwork.com/shows/food-network-obsessed-the-official-podcast-of-food-network
Follow Food Network on Instagram: https://www.instagram.com/foodnetwork
Follow Jaymee on Instagram: https://www.instagram.com/jaymeesire
Follow Yia Vang on Instagram: https://www.instagram.com/yiavang70
Find episode transcripts here: https://food-network-obsessed.simplecast.com/episodes/yia-vang-on-hmong-culture-the-art-of-preparing-rice
Hosted on Acast. See acast.com/privacy for more information.
146 episoder
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Lik Food Network Obsessed
Jay Rayner hosts a culinary panel show packed full of tasty titbits that might change the way we think about food, cooking and eating. An expert panel answers audience questions.
…
continue reading
In the 1980s, there were only 63 Black films by, for, or about Black Americans. But in the 1990s, that number quadrupled, with 220 Black films making their way to cinema screens nationwide. What sparked this “Black New Wave?” Who blazed this path for contemporaries like Ava DuVernay, Kasi Lemmons and Jordan Peele? And how did these films transform American culture as a whole? Presenting The Class of 1989, a new limited-run series from pop culture critics Len Webb and Vincent Williams, hosts ...
…
continue reading
Tony & Chelsea Northrup's photography podcast - dig deep into the history, science, and personalities of photography.
…
continue reading
Investigating every aspect of the food we eat
…
continue reading
Gravy shares stories of the changing American South through the foods we eat. Gravy showcases a South that is constantly evolving, accommodating new immigrants, adopting new traditions, and lovingly maintaining old ones. It uses food as a means to explore all of that, to dig into lesser-known corners of the region, complicate stereotypes, document new dynamics, and give voice to the unsung folk who grow, cook, and serve our daily meals.
…
continue reading
The Ringer’s Mallory Rubin and Jason Concepcion return to take their signature deep dives into the Marvel Cinematic Universe, covering all 23 films!
…
continue reading
We take America's Test Kitchen's inquisitive and relentless approach to telling unexpected, funny, and thought-provoking narratives about food and drink. This is not a recipe show. And this is not a show about celebrity chefs or what they like to eat. Proof plunges into history, culture, science, and the psyche to uncover the hidden backstories that feed your food-obsessed brain. Hosted by Kevin Pang. A production of America's Test Kitchen.
…
continue reading
As She Rises brings together local poets and activists from throughout North America to depict the effects of climate change on their home and their people. Each episode carries the listener to a new place through a collection of voices, local recordings and soundscapes. Stories span from the Louisiana Bayou, to the tundras of Alaska to the drying bed of the Colorado River. Centering the voices of native women and women of color, As She Rises personalizes the elusive magnitude of climate cha ...
…
continue reading
The iFanboy.com Comic Book Podcast is a weekly talk show all about the best new current comic book releases. Lifelong friends, Conor Kilpatrick and Josh Flanagan talk about what they loved and (sometimes) hated in the current weekly books, from publishers like Marvel, DC, Image Comics, Dark Horse Comics, BOOM! Studios, IDW, Aftershock, Valiant, and more. The aim is to have a fun time, some laughs, but to also really understand what makes comic books work and what doesn’t, and trying to under ...
…
continue reading
Scheer Intelligence features thoughtful and provocative conversations with "American Originals" -- people who, through a lifetime of engagement with political issues, offer unique and often surprising perspectives on the day's most important issues.
…
continue reading
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