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Innhold levert av Lovato Properties. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av Lovato Properties eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.
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12 - Kelly Newlon - Culinary School to Cooking for Champions

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Manage episode 417419371 series 3553785
Innhold levert av Lovato Properties. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av Lovato Properties eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.

This episode of Love Where You Live features Kelly Newlon, a chef, runner, and entrepreneur who combines her passions to fuel the bodies of endurance athletes. Host explores Kelly's path from a childhood spent cooking and running in the Midwest to attending the Culinary Institute of America and baking cakes for Julia Child. Kelly discusses her move to Boulder, Colorado, and her experience transitioning from restaurant kitchens to starting her own business, RAD Boulder, which specializes in healthy meals for athletes. The episode explores Kelly's love for trail running and how it continues to inspire her in both her personal and professional life.

  continue reading

20 episoder

Artwork
iconDel
 
Manage episode 417419371 series 3553785
Innhold levert av Lovato Properties. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av Lovato Properties eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.

This episode of Love Where You Live features Kelly Newlon, a chef, runner, and entrepreneur who combines her passions to fuel the bodies of endurance athletes. Host explores Kelly's path from a childhood spent cooking and running in the Midwest to attending the Culinary Institute of America and baking cakes for Julia Child. Kelly discusses her move to Boulder, Colorado, and her experience transitioning from restaurant kitchens to starting her own business, RAD Boulder, which specializes in healthy meals for athletes. The episode explores Kelly's love for trail running and how it continues to inspire her in both her personal and professional life.

  continue reading

20 episoder

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