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Innhold levert av Irene López Martínez. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av Irene López Martínez eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.
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The Cantabrian Anchovies

19:09
 
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Arkivert serier ("Inaktiv feed" status)

When? This feed was archived on August 01, 2022 21:01 (1+ y ago). Last successful fetch was on September 02, 2021 10:08 (2+ y ago)

Why? Inaktiv feed status. Våre servere kunne ikke hente en gyldig podcast feed for en vedvarende periode.

What now? You might be able to find a more up-to-date version using the search function. This series will no longer be checked for updates. If you believe this to be in error, please check if the publisher's feed link below is valid and contact support to request the feed be restored or if you have any other concerns about this.

Manage episode 299931312 series 2874285
Innhold levert av Irene López Martínez. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av Irene López Martínez eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.

Anchovies are the big hidden treasures we have in Northern Spain, in the Cantabric sea. In this podcast we will be discussing:

  • The process to preserve anchovies in Northern Spain and its connection with Italy
  • The importance of the artisanal work of the "sobadoras", the women behind the tinned anchovies
  • The regulation behind anchovies and how to avoid the "fraud" from imported products
  • The main pintxos (Basque Tapas) made with anchovies such as La Gilda and El Matrimonio
  • The health benefits of eating anchovies
  continue reading

4 episoder

Artwork
iconDel
 

Arkivert serier ("Inaktiv feed" status)

When? This feed was archived on August 01, 2022 21:01 (1+ y ago). Last successful fetch was on September 02, 2021 10:08 (2+ y ago)

Why? Inaktiv feed status. Våre servere kunne ikke hente en gyldig podcast feed for en vedvarende periode.

What now? You might be able to find a more up-to-date version using the search function. This series will no longer be checked for updates. If you believe this to be in error, please check if the publisher's feed link below is valid and contact support to request the feed be restored or if you have any other concerns about this.

Manage episode 299931312 series 2874285
Innhold levert av Irene López Martínez. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av Irene López Martínez eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.

Anchovies are the big hidden treasures we have in Northern Spain, in the Cantabric sea. In this podcast we will be discussing:

  • The process to preserve anchovies in Northern Spain and its connection with Italy
  • The importance of the artisanal work of the "sobadoras", the women behind the tinned anchovies
  • The regulation behind anchovies and how to avoid the "fraud" from imported products
  • The main pintxos (Basque Tapas) made with anchovies such as La Gilda and El Matrimonio
  • The health benefits of eating anchovies
  continue reading

4 episoder

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