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Innhold levert av StarTalk Radio and Neil deGrasse Tyson. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av StarTalk Radio and Neil deGrasse Tyson eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.
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Food, Science, and Culture with Anthony Bourdain [Extended Cut]

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Manage episode 452554785 series 2592901
Innhold levert av StarTalk Radio and Neil deGrasse Tyson. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av StarTalk Radio and Neil deGrasse Tyson eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.

How do food, science, and culture collide? For the first time on podcast, we’re airing Neil deGrasse Tyson’s 2018 interview with author and food expert Anthony Bourdain in its entirety. We reflect back on our differences in taste, what food is like in Antarctica, and the importance and universality of food in our lives.

NOTE: StarTalk+ Patrons can listen to this entire episode commercial-free here:
https://startalkmedia.com/show/food-science-and-culture-with-anthony-bourdain/

(Clips of this interview originally aired January 4, 2019)

Subscribe to SiriusXM Podcasts+ on Apple Podcasts to listen to new episodes ad-free and a whole week early.

  continue reading

967 episoder

Artwork
iconDel
 
Manage episode 452554785 series 2592901
Innhold levert av StarTalk Radio and Neil deGrasse Tyson. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av StarTalk Radio and Neil deGrasse Tyson eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.

How do food, science, and culture collide? For the first time on podcast, we’re airing Neil deGrasse Tyson’s 2018 interview with author and food expert Anthony Bourdain in its entirety. We reflect back on our differences in taste, what food is like in Antarctica, and the importance and universality of food in our lives.

NOTE: StarTalk+ Patrons can listen to this entire episode commercial-free here:
https://startalkmedia.com/show/food-science-and-culture-with-anthony-bourdain/

(Clips of this interview originally aired January 4, 2019)

Subscribe to SiriusXM Podcasts+ on Apple Podcasts to listen to new episodes ad-free and a whole week early.

  continue reading

967 episoder

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