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Innhold levert av The Business of Agriculture Podcast and Damian Mason. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av The Business of Agriculture Podcast and Damian Mason eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.
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318 - Beef On Dairy — A Trend That’s Changing The Meat Marketplace

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Manage episode 382369288 series 2542152
Innhold levert av The Business of Agriculture Podcast and Damian Mason. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av The Business of Agriculture Podcast and Damian Mason eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.
The chasm between beef and dairy is being bridged as the two industries fuse in a trend that could be good for beef, dairy, consumers, the marketplace, and maybe the environment. The advent of sex-specific semen made a whole lot of dairy cow uteruses available. Meanwhile the beef industry needed calves. The result: beef bulls being bred to dairy calves creating calves intended specifically for the beef trade. This trend is upending the marketplace. Ian Wheal of meat supply chain consultancy Breedr joins Nebraska cattleman and founder of HerdDogg — a cattle biometrics company — Andrew Uden for an explanatory dialogue about Beef-on-Dairy. Sponsored by: Pattern Ag pattern.ag AGvisorPRO getagvisorpro.com Truterra truterraag.com
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364 episoder

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iconDel
 
Manage episode 382369288 series 2542152
Innhold levert av The Business of Agriculture Podcast and Damian Mason. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av The Business of Agriculture Podcast and Damian Mason eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.
The chasm between beef and dairy is being bridged as the two industries fuse in a trend that could be good for beef, dairy, consumers, the marketplace, and maybe the environment. The advent of sex-specific semen made a whole lot of dairy cow uteruses available. Meanwhile the beef industry needed calves. The result: beef bulls being bred to dairy calves creating calves intended specifically for the beef trade. This trend is upending the marketplace. Ian Wheal of meat supply chain consultancy Breedr joins Nebraska cattleman and founder of HerdDogg — a cattle biometrics company — Andrew Uden for an explanatory dialogue about Beef-on-Dairy. Sponsored by: Pattern Ag pattern.ag AGvisorPRO getagvisorpro.com Truterra truterraag.com
  continue reading

364 episoder

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