Franken-meat: The Future Of Lab-grown Meat UCL Minds podcast

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UCL Lunch Hour Podcasting Education

Innhold levert av UCL. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av UCL eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.

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Franken-meat: The future of lab-grown meat

1d ago 35:08

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Innhold levert av UCL. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av UCL eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.

We all know that meat production emits a substantial amount of greenhouse gases, nearly 60% by some estimates, and so we need to do something about it. Darren Player, Associate Professor in Musculoskeletal Bioengineering, discusses the development of lab-grown meat, why he's working on engineering new, sustainable sources of meat and how he's doing it. We're also joined by Beren Fidan, a Colotaruna Soprano, who is vegan and shares her thoughts on the ethics of lab-grown meat and whether it's a viable option for her. Date of episode recording: 2024-04-22T00:00:00Z Duration: 35:08 Language of episode: English Presenter:Ferdouse Akhter Guests: Darren Player; Beren Fidan Producer: Ferdouse Akhter; Shakira Crawford

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1225 episoder

#UCL #Lunch Hour #Podcasting Education

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Franken-meat: The future of lab-grown meat

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published 1d ago

Del

MP3•Episoder hjem

Innhold levert av UCL. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av UCL eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.

We all know that meat production emits a substantial amount of greenhouse gases, nearly 60% by some estimates, and so we need to do something about it. Darren Player, Associate Professor in Musculoskeletal Bioengineering, discusses the development of lab-grown meat, why he's working on engineering new, sustainable sources of meat and how he's doing it. We're also joined by Beren Fidan, a Colotaruna Soprano, who is vegan and shares her thoughts on the ethics of lab-grown meat and whether it's a viable option for her. Date of episode recording: 2024-04-22T00:00:00Z Duration: 35:08 Language of episode: English Presenter:Ferdouse Akhter Guests: Darren Player; Beren Fidan Producer: Ferdouse Akhter; Shakira Crawford

… continue reading

1225 episoder

#UCL #Lunch Hour #Podcasting Education

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