Beste Behind The Burner podcaster (2024)

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EP.12 Understanding Food Cost: Balancing the Books in Your Restaurants 24:29

21d ago24:29

24:29

In this episode of "Behind the Burner," we dive into the crucial aspect of restaurant management: food cost. Join us as we break down the essentials of calculating and managing food cost, and uncover the factors that influence it. We'll share practical strategies to reduce food costs, including bulk purchasing, minimizing waste, and menu engineerin…

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EP.11 Kitchen Harmony - Organized Bliss 34:18

4M ago34:18

34:18

Join us on "Behind the Burner" as we dive into the world of kitchen organization in "Kitchen Harmony: Organized Bliss." Discover practical tips and insights to streamline your cooking space, from decluttering to line, to cleaning up the walk ins. Whether you're a seasoned chef or a home cook, learn how an organized kitchen can enhance creativity an…

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EP.10 New Year, a Fresh New Start 10:26

5M ago10:26

10:26

🎉 "New Year, A New Start" marks the exciting return of "Behind the Burner!" After a brief hiatus, join us in rediscovering the joy of the kitchen with insights from our early teachings. This episode serves as a culinary reset, celebrating the artistry, mindfulness, and community found in every dish. Shifting to a monthly schedule, we're committed t…

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EP.9 Mother Sauces Unveiled: A Saucy Affair with Food and Comedy 55:26

10M ago55:26

55:26

Get ready to sauce up your day with a side of laughter! In this episode of "Behind the Burner," we're taking you on a flavorful journey into the world of "Mother Sauces" — the foundations of classic French cuisine. Join us as we unravel the secrets behind the five iconic mother sauces: Béchamel, Velouté, Espagnole, Tomato, and Hollandaise. But hold…

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EP.8 Spice Odyssey - An Aromatic Journey 1:07:54

10M ago1:07:54

1:07:54

Step into the world of flavors with our lighthearted and aromatic episode, "Spice Odyssey - An Aromatic Journey." Join us as we embark on a delightful exploration of spices, soups, and the heartwarming world of food. This episode, it's all about celebrating the simple joys that a dash of spice or a comforting bowl of soup can bring to our lives. Fr…

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EP.7 Food and Fellowship - The One Chef to Rule Them All 1:09:24

10M ago1:09:24

1:09:24

In this captivating episode of "Behind the Burner," we embark on an extraordinary culinary journey with a guest chef whose path to success has been nothing short of remarkable. From starting at the bottom and rising to an executive position, to overcoming challenges including a prison sentence, this chef's story is a testament to resilience, passio…

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EP.6 Heat of The Kitchen - Stories From the Culinary Battlefield 28:45

10M ago28:45

28:45

In this episode, we talk about the stories that we have experienced from our time in the kitchen as cooks and as Chefs. We also go on a few rants. It's a good time to be had and the stories we talk about get quite wild. So tune in and share with us what you think about the episode. www.instagram.com/behindtheburnerpodcast.com www.behindtheburnerpod…

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EP.5 The Zen Kitchen - Finding Balance and Mindfulness 25:26

10M ago25:26

25:26

In this episode of "Behind the Burner," we're diving into the world of Mindfulness and Balance. We speak on how to have a clear mind, an organized kitchen, and potentially mitigate unneeded stress during your shift. We talk about being prepared, knowing your station, and finding a balance between kitchen and home life.…

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EP.4 Cutting Edge Techniques - Mastering Knife Skills 43:15

11M ago43:15

43:15

In this episode, we talk about knives, knife cuts, knife injuries, and food dishes. We rant and share stories, we joke about topics, and question each other on terms of certain knife cuts.Av Behind The Burner

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EP.3 The Chefs Tool Box - Essential Kitchen Equipment and Gadgets 27:40

11M ago27:40

27:40

In this episode, we talk about Knives, Spoons, Bowls, Microplanes, and Other equipment. We give our perspective on each, why you need these over others, and some fun stories about times we've used them in the kitchen that should add a little fun and laughter to the listener.Av Behind The Burner

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EP.2 Behind The Line - A Glimpse Into The Professional Chefs World 39:18

11M ago39:18

39:18

This Episode goes into Chef Zak and Chef Randy's typical day in the industry, from opening to closing and everything in between. If you enjoyed the show please share it with a friend and follow us on social media - behindtheburnerpodcast on youtube.Av Behind The Burner

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EP.1 Intro To Behind The Burner Podcast 18:49

11M ago18:49

18:49

This Episode will Introduce you to the Host and Co-Host. Explain what this podcast series is and give a glimpse into what you can expect from Behind the Burner.Av Behind The Burner

Podcaster verdt å lytte til

Behind The Burner Podcaster

Podcaster verdt å lytte til

1
Behind The Burner

Behind The Burner

1
EP.12 Understanding Food Cost: Balancing the Books in Your Restaurants 24:29

1
EP.11 Kitchen Harmony - Organized Bliss 34:18

1
EP.10 New Year, a Fresh New Start 10:26

1
EP.9 Mother Sauces Unveiled: A Saucy Affair with Food and Comedy 55:26

1
EP.8 Spice Odyssey - An Aromatic Journey 1:07:54

1
EP.7 Food and Fellowship - The One Chef to Rule Them All 1:09:24

1
EP.6 Heat of The Kitchen - Stories From the Culinary Battlefield 28:45

1
EP.5 The Zen Kitchen - Finding Balance and Mindfulness 25:26

1
EP.4 Cutting Edge Techniques - Mastering Knife Skills 43:15

1
EP.3 The Chefs Tool Box - Essential Kitchen Equipment and Gadgets 27:40

1
EP.2 Behind The Line - A Glimpse Into The Professional Chefs World 39:18

1
EP.1 Intro To Behind The Burner Podcast 18:49

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