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Innhold levert av Hopologist Brew Talk. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av Hopologist Brew Talk eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.
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BEER FOR THOUGHT: Analysis Paralysis

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Manage episode 219280559 series 2311374
Innhold levert av Hopologist Brew Talk. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av Hopologist Brew Talk eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.
In this episode talk about the idea of analysis paralysis when it comes to beer, decision-making, and sales. Sometimes it’s not a bad idea to take a step back in order to move your business forward. Also, this is going to be a little bit different than my other recordings. This episode in the next couple are geared more toward those that actually work in the industry whether that be in a liquor store or a bar/restaurant. Hopefully, where ever you are in the beer world, you will get something out of this. If you do, I’d love to hear what you think. Comment on the Anchor App or hit me up on social @hopologist (IG, FB & Twitter). --- Support this podcast: https://podcasters.spotify.com/pod/show/hopologist/support
  continue reading

28 episoder

Artwork
iconDel
 
Manage episode 219280559 series 2311374
Innhold levert av Hopologist Brew Talk. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av Hopologist Brew Talk eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.
In this episode talk about the idea of analysis paralysis when it comes to beer, decision-making, and sales. Sometimes it’s not a bad idea to take a step back in order to move your business forward. Also, this is going to be a little bit different than my other recordings. This episode in the next couple are geared more toward those that actually work in the industry whether that be in a liquor store or a bar/restaurant. Hopefully, where ever you are in the beer world, you will get something out of this. If you do, I’d love to hear what you think. Comment on the Anchor App or hit me up on social @hopologist (IG, FB & Twitter). --- Support this podcast: https://podcasters.spotify.com/pod/show/hopologist/support
  continue reading

28 episoder

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