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S2 Ep4: The Tasting Club – The Spot Range
Manage episode 319503815 series 3312134
Innhold levert av A Story of Irish Whiskey. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av A Story of Irish Whiskey eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.
Welcome to the Irish Distillers Tasting Club a six-part series for whiskey lovers.
Over the series we’ll meet true masters of their crafts from Midleton Distillery. From flavours and aromas, to cask selection and the wonderful stories behind each product, we will share insights into how Irish Distillers create some of the world’s most enjoyed Irish whiskeys.
In episode 4, our host Ger Garland is joined by Master of Maturation, Kevin O’Gorman. Kevin has a fascinating job sourcing casks and managing the maturation of our whiskeys. Kevin explains the range of aromatics and the depth of flavour that can be found throughout the Spot range, be it Green Spot, Yellow Spot or Red Spot.
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