Tasting History: A Delicious Journey Through The Past Bay Area Book Festival podcast

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Society Books Cherilyn Parsons Bay Area Book Festival Arts New York

Innhold levert av Cherilyn Parsons and Bay Area Book Festival. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av Cherilyn Parsons and Bay Area Book Festival eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.

Bay Area Book Festival Podcast « »
Tasting History: A Delicious Journey Through the Past

10M ago 57:20

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MP3•Episoder hjem

Innhold levert av Cherilyn Parsons and Bay Area Book Festival. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av Cherilyn Parsons and Bay Area Book Festival eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.

Max Miller, interviewed by Brian Watt

If you've ever read Dickens and asked yourself, "What is gruel, anyway?" or wondered what would have been served at Macbeth's infamous feast, this session is for you. Perhaps, if you're among Max Miller's 1.65 million YouTube followers on his channel Tasting History, you already know the answers to these questions—now Miller has compiled his ceaseless culinary curiosity into a beautifully illustrated new volume for the rest of us. Satiate your appetite for historical oddities in this lively session!

Buy the books here

… continue reading

117 episoder

#Society #Books #Cherilyn Parsons #Bay Area Book Festival #Arts #New York

Artwork

Tasting History: A Delicious Journey Through the Past

Bay Area Book Festival Podcast

11 subscribers

published 10M ago

Del

MP3•Episoder hjem

Innhold levert av Cherilyn Parsons and Bay Area Book Festival. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av Cherilyn Parsons and Bay Area Book Festival eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.

Max Miller, interviewed by Brian Watt

If you've ever read Dickens and asked yourself, "What is gruel, anyway?" or wondered what would have been served at Macbeth's infamous feast, this session is for you. Perhaps, if you're among Max Miller's 1.65 million YouTube followers on his channel Tasting History, you already know the answers to these questions—now Miller has compiled his ceaseless culinary curiosity into a beautifully illustrated new volume for the rest of us. Satiate your appetite for historical oddities in this lively session!

Buy the books here

… continue reading

117 episoder

#Society #Books #Cherilyn Parsons #Bay Area Book Festival #Arts #New York

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