Refrigerator Revolution: The Surprising Art Of Keeping Cool! Christopher Kimball’s Milk Street Radio podcast

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Food Arts Milk Street Radio

Innhold levert av Milk Street Radio. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av Milk Street Radio eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.

Christopher Kimball’s Milk Street Radio « »
Refrigerator Revolution: The Surprising Art of Keeping Cool!

3M ago 50:34

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MP3•Episoder hjem

Innhold levert av Milk Street Radio. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av Milk Street Radio eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.

This week, it's all about food inventions and innovations. Nicola Twilley reveals the secret history of refrigeration, from ingenious fridge designs to Rwanda’s pioneering “coldscape.” Plus, meat scientist Chris Calkins invents new cuts of steaks, and Dan Pashman wonders if the food tech takeover is actually a bust. Finally, we share a recipe for the pope’s spaghetti.

Get this week’s recipe for Spaghetti with Prosciutto, Parmesan and Peas here.

We want to hear your culinary tips! Share your cooking hacks, secret ingredients or unexpected techniques with us for a chance to hear yourself on Milk Street Radio! Here's how: https://www.177milkstreet.com/radiotips

Listen to Milk Street Radio on: Apple Podcasts | Spotify

Hosted on Acast. See acast.com/privacy for more information.

… continue reading

433 episoder

#Food #Arts #Milk Street Radio

Artwork

Refrigerator Revolution: The Surprising Art of Keeping Cool!

Christopher Kimball’s Milk Street Radio

11 subscribers

published 3M ago

Del

MP3•Episoder hjem

Innhold levert av Milk Street Radio. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av Milk Street Radio eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.

This week, it's all about food inventions and innovations. Nicola Twilley reveals the secret history of refrigeration, from ingenious fridge designs to Rwanda’s pioneering “coldscape.” Plus, meat scientist Chris Calkins invents new cuts of steaks, and Dan Pashman wonders if the food tech takeover is actually a bust. Finally, we share a recipe for the pope’s spaghetti.

Get this week’s recipe for Spaghetti with Prosciutto, Parmesan and Peas here.

We want to hear your culinary tips! Share your cooking hacks, secret ingredients or unexpected techniques with us for a chance to hear yourself on Milk Street Radio! Here's how: https://www.177milkstreet.com/radiotips

Listen to Milk Street Radio on: Apple Podcasts | Spotify

Hosted on Acast. See acast.com/privacy for more information.

… continue reading

433 episoder

#Food #Arts #Milk Street Radio

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