Zack Northcutt of Swift's Attic
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Innhold levert av Dishing Austin, Wine Podcast with Kristi Willis, and Natanya Anderson. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av Dishing Austin, Wine Podcast with Kristi Willis, and Natanya Anderson eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.
Our inaugural Dishing Austin podcast features Zack Northcutt, Executive Chef at Swift’s Attic dishing on popcorn sweetbreads, a porky tattoo, ingredient-driven menus, his experience on Chopped, the Monday burger tradition at Swift’s, and more.
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