))
Flavour
Manage episode 310385267 series 3053862
Innhold levert av Dr Clay Gransden & Associate Professor Bryce Evans, Dr Clay Gransden, and Associate Professor Bryce Evans. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av Dr Clay Gransden & Associate Professor Bryce Evans, Dr Clay Gransden, and Associate Professor Bryce Evans eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.
Flavour. Our enjoyment of food is determined by it. But while dependent on flavour molecules in food, our appreciation of flavour rests on our sense of taste and smell and - importantly - on psychological influences as well. And in the modern food system there’s a largely hidden factor: the work of the chemical flavourist. Join Dr Scoff and the Prof as they chat with Dr Nadia Berenstein, historian, journalist & expert on the history of flavour. Follow Nadia on Twitter and check her website out: @thebirdisgone www.Nadiaberenstein.com
…
continue reading
20 episoder
Del
