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Ep 6- Blood, Bones & Butter

45:54
 
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Manage episode 152509818 series 1061782
Innhold levert av Drunk of the Book Club. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av Drunk of the Book Club eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.
Hola muchachos! Sorry we skipped a week; we're very important people with very important lives. While we were being very important, though, we read Blood, Bones & Butter by Gabrielle Hamilton, and now we're ready to talk to you about it. In this episode, we discuss graphic comparisons between poop and guacamole (yum! hope you're not eating right now!), we figure out the relevance of the title, we explore our new fondness for the genre that is "food memoir," we learn about Jacques Pépin and his chivey-ness, and finally we promise to tweet Aziz Ansari (okay, that's actually more of a preview of episode 7). Olivia drinks: bourbon and coke Ashley drinks: $6 sauvignon blanc We read: Blood, Bones & Butter by Gabrielle Hamilton Up next: Modern Romance by Aziz Ansari
  continue reading

49 episoder

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iconDel
 
Manage episode 152509818 series 1061782
Innhold levert av Drunk of the Book Club. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av Drunk of the Book Club eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.
Hola muchachos! Sorry we skipped a week; we're very important people with very important lives. While we were being very important, though, we read Blood, Bones & Butter by Gabrielle Hamilton, and now we're ready to talk to you about it. In this episode, we discuss graphic comparisons between poop and guacamole (yum! hope you're not eating right now!), we figure out the relevance of the title, we explore our new fondness for the genre that is "food memoir," we learn about Jacques Pépin and his chivey-ness, and finally we promise to tweet Aziz Ansari (okay, that's actually more of a preview of episode 7). Olivia drinks: bourbon and coke Ashley drinks: $6 sauvignon blanc We read: Blood, Bones & Butter by Gabrielle Hamilton Up next: Modern Romance by Aziz Ansari
  continue reading

49 episoder

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