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Innhold levert av Kimberly Espinel. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av Kimberly Espinel eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.
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MINI episode | Can you do it all?

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Manage episode 418339514 series 2529440
Innhold levert av Kimberly Espinel. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av Kimberly Espinel eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.

In this week’s mini solo episode (136) of the EAT, CAPTURE, SHARE podcast, I am exploring whether it’s possible to ‘do it all’ in today’s social media era. I outline different working models to allow you to meet the demand for content creation whilst optimising your food photography or food blogging business. PLUS I outline what I’d focus on if I were starting out today!

Here's exactly what you can expect from today's episode...

  • I share some exciting news!
  • I outline what the social media landscape was like when I started The Little Plantation 10 years ago.
  • I explain a key factor that influences the decisions I make in my creative business.
  • I chat about the one thing I would ALWAYS do, no matter when I started my creative business.
  • I explore whether starting a mailing list is worth it.
  • Can you do it all? I outline how it may be possible and why it might not be a good idea.
  • I outline three (well, kind of four) approaches that can work in today’s social media landscape!
  • I chat about whether you should hire help or go it alone.
  • I share exactly what I’d do if I were starting The Little Plantation today!

LINKS MENTIONED:

  continue reading

153 episoder

Artwork
iconDel
 
Manage episode 418339514 series 2529440
Innhold levert av Kimberly Espinel. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av Kimberly Espinel eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.

In this week’s mini solo episode (136) of the EAT, CAPTURE, SHARE podcast, I am exploring whether it’s possible to ‘do it all’ in today’s social media era. I outline different working models to allow you to meet the demand for content creation whilst optimising your food photography or food blogging business. PLUS I outline what I’d focus on if I were starting out today!

Here's exactly what you can expect from today's episode...

  • I share some exciting news!
  • I outline what the social media landscape was like when I started The Little Plantation 10 years ago.
  • I explain a key factor that influences the decisions I make in my creative business.
  • I chat about the one thing I would ALWAYS do, no matter when I started my creative business.
  • I explore whether starting a mailing list is worth it.
  • Can you do it all? I outline how it may be possible and why it might not be a good idea.
  • I outline three (well, kind of four) approaches that can work in today’s social media landscape!
  • I chat about whether you should hire help or go it alone.
  • I share exactly what I’d do if I were starting The Little Plantation today!

LINKS MENTIONED:

  continue reading

153 episoder

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