Keynote: How Proper Refrigeration Can Cut Waste In The Food Supply Chain In Half FreightCasts podcast

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Innhold levert av FreightWaves. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av FreightWaves eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.

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Keynote: How Proper Refrigeration Can Cut Waste in the Food Supply Chain in Half

2M ago 22:17

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Innhold levert av FreightWaves. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av FreightWaves eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.

A recent study from the University of Michigan, which found that improved refrigeration could significantly reduce global food waste, potentially saving half of the 1.33 billion tons wasted annually. CEO and Co-founder of Paxafe Ilya Preston joins FreightWaves’ Mary O’Connell to understand the common threads in these challenges will help identify key opportunities to mitigate food waste and enhance sustainability.

Join The Net-Zero Carbon Summit

Other FreightWaves Shows

Learn more about your ad choices. Visit megaphone.fm/adchoices

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4255 episoder

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Keynote: How Proper Refrigeration Can Cut Waste in the Food Supply Chain in Half

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published 2M ago

Del

MP3•Episoder hjem

Innhold levert av FreightWaves. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av FreightWaves eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.

A recent study from the University of Michigan, which found that improved refrigeration could significantly reduce global food waste, potentially saving half of the 1.33 billion tons wasted annually. CEO and Co-founder of Paxafe Ilya Preston joins FreightWaves’ Mary O’Connell to understand the common threads in these challenges will help identify key opportunities to mitigate food waste and enhance sustainability.

Join The Net-Zero Carbon Summit

Other FreightWaves Shows

Learn more about your ad choices. Visit megaphone.fm/adchoices

… continue reading

4255 episoder

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