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Innhold levert av Australian Broadcasting Corporation and ABC listen. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av Australian Broadcasting Corporation and ABC listen eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.
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1 in 11 hospitality businesses at risk of closing as the cost of living crisis hits restaurants

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Manage episode 439227444 series 5385
Innhold levert av Australian Broadcasting Corporation and ABC listen. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av Australian Broadcasting Corporation and ABC listen eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.

A new report suggests that over 8% of restaurants and bars will close over the next year as rising costs hit their bottom line and the rising cost of living changes the way we eat.

While some parts of the industry are doing quite well, many smaller businesses are struggling, even if they're not at risk of closing.

Is it just consumer spending driving these challenges or are there deeper economic concerns for the hospitality market? And what will it mean for your next meal out?

  continue reading

2709 episoder

Artwork
iconDel
 
Manage episode 439227444 series 5385
Innhold levert av Australian Broadcasting Corporation and ABC listen. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av Australian Broadcasting Corporation and ABC listen eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.

A new report suggests that over 8% of restaurants and bars will close over the next year as rising costs hit their bottom line and the rising cost of living changes the way we eat.

While some parts of the industry are doing quite well, many smaller businesses are struggling, even if they're not at risk of closing.

Is it just consumer spending driving these challenges or are there deeper economic concerns for the hospitality market? And what will it mean for your next meal out?

  continue reading

2709 episoder

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