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The Automation and Digitalization of Restaurants and Cloud Kitchens

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Manage episode 346629295 series 3366450
Innhold levert av Lyve and Lyve Global. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av Lyve and Lyve Global eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.
In this episode, Karim interviews Omar Rifai, co-founder and Chief Growth Officer of Grubtech. Omar has 16 years of experience in private equity. His experience in the technology space started with angel investing in numerous MENA based start-ups since moving to the region. Along with a few investors, Omar funded a regional cloud kitchen business called Ikcon (now Reef Technologies), before co-founding Grubtech. Karim and Omar discuss operating systems for kitchens’ and restaurants and their goal to increase operational transparency while reducing the time from order creation to delivery. Omar sheds light on Grubtech’s aim to simplify and centralize all information for kitchens and restaurants, while ensuring all systems have a bidirectional flow of information and are properly integrated with one another.
  continue reading

19 episoder

Artwork
iconDel
 
Manage episode 346629295 series 3366450
Innhold levert av Lyve and Lyve Global. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av Lyve and Lyve Global eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.
In this episode, Karim interviews Omar Rifai, co-founder and Chief Growth Officer of Grubtech. Omar has 16 years of experience in private equity. His experience in the technology space started with angel investing in numerous MENA based start-ups since moving to the region. Along with a few investors, Omar funded a regional cloud kitchen business called Ikcon (now Reef Technologies), before co-founding Grubtech. Karim and Omar discuss operating systems for kitchens’ and restaurants and their goal to increase operational transparency while reducing the time from order creation to delivery. Omar sheds light on Grubtech’s aim to simplify and centralize all information for kitchens and restaurants, while ensuring all systems have a bidirectional flow of information and are properly integrated with one another.
  continue reading

19 episoder

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