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Innhold levert av On The Heels of Innovation. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av On The Heels of Innovation eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.
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Episode 9: Baristas & Builders: How UNC Students Launched an On-Campus Coffee Shop

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Innhold levert av On The Heels of Innovation. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av On The Heels of Innovation eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.
Interview with Lauren Eaves and Scott Diekema, Co-Founders of The Meantime Coffee Co. When a small group of UNC students team set out to launch a full-service, student-run coffee shop on campus, there were a lot of days they thought it would never happen. Hear about the entrepreneurial path these students traveled to get their idea off the ground. What was hardest about learning to operate a business? Why are they are big believers in organizational values? And how are they handling change management?
  continue reading

38 episoder

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iconDel
 
Manage episode 216149765 series 2101813
Innhold levert av On The Heels of Innovation. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av On The Heels of Innovation eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.
Interview with Lauren Eaves and Scott Diekema, Co-Founders of The Meantime Coffee Co. When a small group of UNC students team set out to launch a full-service, student-run coffee shop on campus, there were a lot of days they thought it would never happen. Hear about the entrepreneurial path these students traveled to get their idea off the ground. What was hardest about learning to operate a business? Why are they are big believers in organizational values? And how are they handling change management?
  continue reading

38 episoder

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