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Innhold levert av Rocio Carvajal. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av Rocio Carvajal eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.
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10 years of listed gastronomic heritage 🎊

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Manage episode 309380817 series 3032190
Innhold levert av Rocio Carvajal. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av Rocio Carvajal eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.

Presented by: Rocio Carvajal, gastronomy educator, cook and author

Episode 66

This episode presents some reflections about the impact of 10 years since Mexican cuisine was inscribed into UNESCO’s list of intangible cultural heritage. I offer a balance of this remarkable event and explore the origin, purpose and uses of food to generate cultural development.

The second part of the episode is packed with enticing highlights of the books, films and products you can find on my free Mexican- inspired Christmas wish list 🎁 which you can download using the link below.

—————————————–

Newsletter: eepurl.com/cV5AsH

Get my books! shorturl.at/kuT34

Twitter: twitter.com/chipotlepodcast + https://twitter.com/rocio_carvajalc

Instagram: https://www.instagram.com/rocio.carvajalc/

email: hello@passthechipotle.com

web: http//www.passthechipotle.com

Youtube: https://tinyurl.com/y9ot9a57

Donate to the show: https://www.buymeacoffee.com/rfxWGIy

  continue reading

87 episoder

Artwork
iconDel
 
Manage episode 309380817 series 3032190
Innhold levert av Rocio Carvajal. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av Rocio Carvajal eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.

Presented by: Rocio Carvajal, gastronomy educator, cook and author

Episode 66

This episode presents some reflections about the impact of 10 years since Mexican cuisine was inscribed into UNESCO’s list of intangible cultural heritage. I offer a balance of this remarkable event and explore the origin, purpose and uses of food to generate cultural development.

The second part of the episode is packed with enticing highlights of the books, films and products you can find on my free Mexican- inspired Christmas wish list 🎁 which you can download using the link below.

—————————————–

Newsletter: eepurl.com/cV5AsH

Get my books! shorturl.at/kuT34

Twitter: twitter.com/chipotlepodcast + https://twitter.com/rocio_carvajalc

Instagram: https://www.instagram.com/rocio.carvajalc/

email: hello@passthechipotle.com

web: http//www.passthechipotle.com

Youtube: https://tinyurl.com/y9ot9a57

Donate to the show: https://www.buymeacoffee.com/rfxWGIy

  continue reading

87 episoder

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