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Dr Nandita Iyer of Saffron Trail talks about super foods and super blogging on #FoodocracyForHer
Manage episode 311324265 series 3107627
Innhold levert av Kalyan Karmakar. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av Kalyan Karmakar eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.
#FoodocracyForHer is series in which I speak to women entrepreneurs and achievers from the world of food to get inspired by them and to share their stories with you. It's fair to call freelance content creators as entrepreneurs too as someone had once pointed out to me. In this episode (recorded in January 2021) I speak to Dr Nandita Iyer @Saffron Trail who is one of India's pioneering food bloggers turned bestselling author and popular columnist. Watch on while she talks about how she worked in a hospital after passing out of medical college in Mumbai, dabbled in medical insurance and health advertising after that, before she discovered the world of food blogging. All of this while life took her from Mumbai to the US and then to Hyderabad and eventually to Bengaluru, where she now stays with her husband and her son and the new addition to their family, a little doggy who is growing at an alarming phase. She tells us about her journey from being a hobby blogger to becoming a brand endorser and then an author. Her first book 'the Everyday Healthy Vegetarian' was a runaway success and she has now come out with her second book, 'Everyday Super Foods,' which is now open for pre-booking and she tells us about what to expect in it. Nandita is one of my earliest friends from the world of blogging and I really enjoyed our chat. I hope you do too.
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