Celebrate Virginia Oyster Month
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Thanks to improved fishing practices, the old rule of only eating shellfish in months ending in “r” no longer applies. Now, you can enjoy high-quality, delicious oysters in Virginia Beach, Virginia any time of year. But in November, the famous Lynnhaven Oyster gets its own month of celebration. Enjoy this podcast conversation between Real Food Traveler publisher and managing editor, Courtney Drake-McDonough, and Erin Goldmeier, director of public relations for Virginia Beach, VA. Learn about what makes the Lynnhaven Oyster so unique, the way the locals eat them, some of the other seafood that abounds in the area, and the iconic cocktail you shouldn’t miss, by clicking on our link, above. Find out more about the history of the Lynnhaven Oyster in this article on Real Food Traveler. And to learn more about Virginia Beach, Virginia, visit their website. Virginia Beach’s Lynnhaven Oysters served on the half shell. Photo by Virginia Beach. Please note, this article is sponsored content provided by Virginia Beach, VA on RealFoodTraveler.com to serve as information and inspiration to our readers. You can subscribe to the Real Food Traveler podcast on iTunes, Spotify, Overcast, Pocket Casts, Radio Public and other listening services.
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