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Dairy Reimagined with Food Science Expert + Dairy Farmer Anna Benny

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Manage episode 417428923 series 1532051
Innhold levert av rova and Rova | REX. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av rova and Rova | REX eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.

In this episode of Real Optimism, food science expert and dairy farmer Anna Benny delves into the evolving world of dairy farming. She focuses on innovation, sustainability, and the challenges and opportunities brought by emerging technologies like precision fermentation.

Anna explores the transformation of New Zealand's dairy industry following subsidy removal, its role as a global leader in dairy powder production, and how new dairy substitutes are disrupting dairy production and exports.

She also shares her personal journey from the UK to New Zealand, offers insights into the future of the dairy industry, and emphasises the importance of strategic thinking and planning. These efforts are crucial as the industry navigates shifts towards more sustainable practices to maintain relevance and grow value as a leading global dairy exporter.

See omnystudio.com/listener for privacy information.

  continue reading

3192 episoder

Artwork
iconDel
 
Manage episode 417428923 series 1532051
Innhold levert av rova and Rova | REX. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av rova and Rova | REX eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.

In this episode of Real Optimism, food science expert and dairy farmer Anna Benny delves into the evolving world of dairy farming. She focuses on innovation, sustainability, and the challenges and opportunities brought by emerging technologies like precision fermentation.

Anna explores the transformation of New Zealand's dairy industry following subsidy removal, its role as a global leader in dairy powder production, and how new dairy substitutes are disrupting dairy production and exports.

She also shares her personal journey from the UK to New Zealand, offers insights into the future of the dairy industry, and emphasises the importance of strategic thinking and planning. These efforts are crucial as the industry navigates shifts towards more sustainable practices to maintain relevance and grow value as a leading global dairy exporter.

See omnystudio.com/listener for privacy information.

  continue reading

3192 episoder

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