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Rural Food Traditions: Sourdough
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On this episode we are speaking with Eliza Blue about the art of sourdough bread. Eliza is a folk musician, writer, and rancher residing in one of the most remote counties in the contiguous United States, Perkins County, South Dakota. Listen to learn how we can co-evolve with bread and how bread connects us to our ancestors.
Check out the recipe, show notes, and more on our website.
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