Organic Food Pioneer Ran Every Day For Six Years…Twice San Diego Magazine's Happy Half Hour podcast

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Organic Food Pioneer Ran Every Day for Six Years…Twice

2M ago 34:32

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Innhold levert av San Diego Magazine. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av San Diego Magazine eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.

#341 We can’t get enough good produce here at San Diego Magazine. That’s why we brought on to Happy Half Hour Jimbo, himself, of Jimbo’s Naturally, the natural foods grocer that is celebrating its 40th anniversary. Jim “Jimbo” Someck is not only a real, actual person (many fans of the chain have wondered over the years), but a native New Yorker who ended up in OB in the late 1960s after a short stint at Cornell, working at the original Ocean Beach People’s Food Co-Op breaking down boxes when it was still an old Craftsman cottage. After leaving People’s, he bought and started what has now become the Jimbo’s chain in North Park. Today, there are three other stores in Escondido, Carlsbad, and 4s Ranch. To follow Jimbo's Naturally click HERE.

To read the article click HERE

Discover more at San Diego Magazine HERE

… continue reading

302 episoder

#Society #San Diego Magazine #Food #Arts #San Diego

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Organic Food Pioneer Ran Every Day for Six Years…Twice

San Diego Magazine's Happy Half Hour

20 subscribers

published 2M ago

Del

MP3•Episoder hjem

Innhold levert av San Diego Magazine. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av San Diego Magazine eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.

#341 We can’t get enough good produce here at San Diego Magazine. That’s why we brought on to Happy Half Hour Jimbo, himself, of Jimbo’s Naturally, the natural foods grocer that is celebrating its 40th anniversary. Jim “Jimbo” Someck is not only a real, actual person (many fans of the chain have wondered over the years), but a native New Yorker who ended up in OB in the late 1960s after a short stint at Cornell, working at the original Ocean Beach People’s Food Co-Op breaking down boxes when it was still an old Craftsman cottage. After leaving People’s, he bought and started what has now become the Jimbo’s chain in North Park. Today, there are three other stores in Escondido, Carlsbad, and 4s Ranch. To follow Jimbo's Naturally click HERE.

To read the article click HERE

Discover more at San Diego Magazine HERE

… continue reading

302 episoder

#Society #San Diego Magazine #Food #Arts #San Diego

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