Technically Sweet Raw Data podcast

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Data Science Tech Science Stanford, PRX, and The Sloan Foundation Stanford and PRX

Innhold levert av Stanford, PRX, and The Sloan Foundation and Stanford and PRX. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av Stanford, PRX, and The Sloan Foundation and Stanford and PRX eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.

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Technically Sweet

5y ago 27:20

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MP3•Episoder hjem

Innhold levert av Stanford, PRX, and The Sloan Foundation and Stanford and PRX. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av Stanford, PRX, and The Sloan Foundation and Stanford and PRX eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.

Chocolate is beloved by...well, most humans, it would seem. But this sweet treat that, for many of us, brings instant happiness, has a nasty secret: most of the world’s cocoa comes from a place where child labor, and sometimes even enslavement, is rampant. For decades, the giant companies that dominate the chocolate industry have said that it was impossible to know if their cocoa was tainted by labor abuses — the supply chain is too long, how can you possibly track cocoa beans back to a small farm in West Africa? Enter technology. But, it turns out, technology may not truly offer the answer to the intractable problem of child labor. The solution may, in fact, be lurking in plain sight. We talk to Nathan Hodge, of Raaka Chocolate; Charity Ryerson, of Corporate Accountability Lab; and Frans Pannekoek, of Tony’s Chocolonely.

Find out more at rawdatapodcast.com

… continue reading

59 episoder

#Data Science #Tech #Science #Stanford, PRX, and The Sloan Foundation #Stanford and PRX

Artwork

Technically Sweet

223 subscribers

published 5y ago

Del

MP3•Episoder hjem

Innhold levert av Stanford, PRX, and The Sloan Foundation and Stanford and PRX. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av Stanford, PRX, and The Sloan Foundation and Stanford and PRX eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.

Chocolate is beloved by...well, most humans, it would seem. But this sweet treat that, for many of us, brings instant happiness, has a nasty secret: most of the world’s cocoa comes from a place where child labor, and sometimes even enslavement, is rampant. For decades, the giant companies that dominate the chocolate industry have said that it was impossible to know if their cocoa was tainted by labor abuses — the supply chain is too long, how can you possibly track cocoa beans back to a small farm in West Africa? Enter technology. But, it turns out, technology may not truly offer the answer to the intractable problem of child labor. The solution may, in fact, be lurking in plain sight. We talk to Nathan Hodge, of Raaka Chocolate; Charity Ryerson, of Corporate Accountability Lab; and Frans Pannekoek, of Tony’s Chocolonely.

Find out more at rawdatapodcast.com

… continue reading

59 episoder

#Data Science #Tech #Science #Stanford, PRX, and The Sloan Foundation #Stanford and PRX

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