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Food trends, insights and product development
Manage episode 378709146 series 3447815
Innhold levert av Kerry Hammond, SAC Consulting, Kerry Hammond, and SAC Consulting. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av Kerry Hammond, SAC Consulting, Kerry Hammond, and SAC Consulting eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.
A conversation with Allene Bruce, Director of New Nutrition Business, and Fee Stott, Product Development Manager at Aqua Scot about Food trends and Product Development.
Food & Drink Business Bytes is a Podcast brought to you by Highlands & Islands Enterprise as part of the business support service from the Food & Drink Tech Hub. The Food & Drink TechHUB support is acknowledged as a Northern Innovation Hub project and also funded by the City-Region Deal.
Food & Drink Business Bytes brings you everything you need to know about upcoming events, resources, and any funding and support available to food & drink businesses in the Highlands. We bring you all this, with a splash of fun and conversation, featuring business stories from the area.
Produced, edited and hosted by Kerry Hammond.
Watch the Food Trends & Product Development workshop on demand: TechHUB Food Trends and NPD Workshop on Vimeo
Find out more about the Northern Innovation Hub: Northern Innovation Hub | Highlands and Islands Enterprise | HIE
Find out more about New Nutrition Business: New Nutrition Business | 10 Key Trends in Food, Nutrition & Health 2022 (new-nutrition.com)
Find out more about Aquascot here: Home | Aquascot
Connect with Allene on LinkedIn: Allene Bruce | LinkedIn
Connect with Fee on LinkedIn: Fiona (Hurn) Stott | LinkedIn
Catch up on Podcast episodes you’ve missed: Business Bytes podcasts | HIE
Catch up on our recorded webinars: TechHUB workshops | HIE
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