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Episode 90 - Fake Meat by Isa Chandra Moskowitz

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Manage episode 355025327 series 3373344
Innhold levert av Tasty Pages. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av Tasty Pages eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.
Hello and welcome to a long, yet riveting, episode of Tasty Pages, a podcast from Cooking The Books! Dare we say this episode has it all? Cursing, marital bickering, bowling, a restaurant review and a heated discussion on all things tipping! Then, we share submissions from our listeners about their favorite cookbooks from 2022. Finally, we chat about our featured cookbook, 'Fake Meat' by Isa Chandra Moskowitz. Spoiler alert: we hated this book. We will explain why in excruciating detail. The conversation becomes a bit heated (note to selves: do more yoga). Some of the conversation is funny, while some may be uncomfortable. One thing is for certain: we are passionate for each other and share a mutual disdain for "fake meat" masquerading as the real thing. Then, Victoria takes us to Morocco for our Gastro Obscura segment to share a decidedly NOT vegan dish. Lastly, Johnny shares two vegan jokes which bring the episode to an abrupt end - leaving Victoria in a fit of laughter (and, perhaps a puddle of pee).
  continue reading

97 episoder

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Manage episode 355025327 series 3373344
Innhold levert av Tasty Pages. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av Tasty Pages eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.
Hello and welcome to a long, yet riveting, episode of Tasty Pages, a podcast from Cooking The Books! Dare we say this episode has it all? Cursing, marital bickering, bowling, a restaurant review and a heated discussion on all things tipping! Then, we share submissions from our listeners about their favorite cookbooks from 2022. Finally, we chat about our featured cookbook, 'Fake Meat' by Isa Chandra Moskowitz. Spoiler alert: we hated this book. We will explain why in excruciating detail. The conversation becomes a bit heated (note to selves: do more yoga). Some of the conversation is funny, while some may be uncomfortable. One thing is for certain: we are passionate for each other and share a mutual disdain for "fake meat" masquerading as the real thing. Then, Victoria takes us to Morocco for our Gastro Obscura segment to share a decidedly NOT vegan dish. Lastly, Johnny shares two vegan jokes which bring the episode to an abrupt end - leaving Victoria in a fit of laughter (and, perhaps a puddle of pee).
  continue reading

97 episoder

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