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Why Every Restaurant Needs a Podcast with Canada's Restaurant Guy, Jay Ashton
Manage episode 418067563 series 3288875
Innhold levert av Christian J. Fischer. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av Christian J. Fischer eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.
Dive into the world of culinary podcasting in this exciting episode with Jay Ashton, host of both The Late Night Restaurant Show and Menu Unplugged, and celebrated as Canada's Restaurant Guy. We explore the compelling reasons why restaurants should consider starting their own podcasts. Jay shares valuable insights from his experience with both shows, illustrating how podcasts can effectively tell a restaurant's story, reveal the magic behind menu creations, and connect with audiences personally. Learn how to leverage this versatile medium to enhance your restaurant's visibility, engage with customers beyond the dining table, and build a vibrant community around your brand.
CONNECT WITH JAY
Check out "The Late Night Restaurant Show"
CONNECT WITH CHRISTIAN
Check out Christian’s Website
AND MOST IMPORTANTLY
Subscribe to join our Disruptive Chef Community
Thank you for tuning in on this journey of culinary disruption. Until next time, keep innovating, stay inspired, and dare to disrupt the culinary world!
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