Little Beans, Big Opportunities The New York Academy Of Sciences podcast

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Innhold levert av The New York Academy of Sciences. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av The New York Academy of Sciences eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.

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Little Beans, Big Opportunities

9y ago 30:05

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Innhold levert av The New York Academy of Sciences. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av The New York Academy of Sciences eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.

For 2016, the International Year of Pulses, our Sackler Institute for Nutrition Science is looking at the many opportunities provided by pulses edible seeds like dried, lentils, and chickpeas. Pulses provide a non-animal source of protein, appear to be healthy for the gut microbiome, and help replenish the soil where they are grown. In this podcast we'll talk to scientists studying the benefits of pulses about their research and also how we might solve the challenge of moving these important foods from millions of small-scale farmers in India and Latin America to consumers worldwide.

… continue reading

256 episoder

#New York #Science #New York Academy Of Sciences

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Little Beans, Big Opportunities

The New York Academy of Sciences

371 subscribers

published 9y ago

Del

MP3•Episoder hjem

Innhold levert av The New York Academy of Sciences. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av The New York Academy of Sciences eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.

For 2016, the International Year of Pulses, our Sackler Institute for Nutrition Science is looking at the many opportunities provided by pulses edible seeds like dried, lentils, and chickpeas. Pulses provide a non-animal source of protein, appear to be healthy for the gut microbiome, and help replenish the soil where they are grown. In this podcast we'll talk to scientists studying the benefits of pulses about their research and also how we might solve the challenge of moving these important foods from millions of small-scale farmers in India and Latin America to consumers worldwide.

… continue reading

256 episoder

#New York #Science #New York Academy Of Sciences

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