767: Andrew Bennett, part 2: Behind the scenes with a New York City chef

This Sustainable Life

Innhold levert av Joshua Spodek and Joshua Spodek: Author. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av Joshua Spodek and Joshua Spodek: Author eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.

2M ago 47:13

MP3•Episoder hjem

If you like food, you'll love this episode.

I shared before how unbelievably delicious Andrew's food was, even if it were at a top restaurant. But he works at a hospital, so it was healthy too. I almost don't go to restaurants any more since they just pile salt, sugar, and fat onto everything. I don't need a stick of butter in every dish.

I also tasted his food at a chef competition. He's shared his background training at groundbreaking top restaurants.

I couldn't help indulge in asking him about behind the scenes in top kitchens and he shared. We talked about his artistry, how he learned, and teamwork.

He also shared about his commitment, which led to talking about leadership, changing culture, intrinsic emotion, and liberation. How long can you go without your phone?

Hosted on Acast. See acast.com/privacy for more information.

788 episoder

#Science #Society #Self-Improvement #Joshua Spodek #Joshua Spodek: Author #Leadership #Value #Meaning #Purpose #Action #Podcasting Education #Environment #TED Talks #Authors