It was the deadliest string of shark attacks the world has ever seen. In 2011, sharks in Réunion, a beautiful island, way out in the Indian Ocean started biting people way more than ever before and with lunatic violence. The epidemic forced local surfers, politicians, and business owners into a proxy war with ocean lovers and conservationists worldwide, where long simmering tensions boiled over. Réunion: Shark Attacks in Paradise is the story of what happened on this beautiful island, and t ...
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Innhold levert av iHeartPodcasts and Thrillist. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av iHeartPodcasts and Thrillist eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.
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The United States of Gas Station Food
MP3•Episoder hjem
Manage episode 318702894 series 3238218
Innhold levert av iHeartPodcasts and Thrillist. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av iHeartPodcasts and Thrillist eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.
In this episode, host Wil Fulton is profiling the culture around gas station food in America, and beyond. Brian Park and Youngmi Mayer (Feeling Asian Podcast) discuss their favorite gas station snack memories and their ideal (and well-balanced, naturally) gas station meals. Al Hebert (better known online as the Gas Station Gourmet) talks about his favorite gas station foods across the country… while eating at a gas station. We highlight Basecamp/Rations (Wilson, WY), the Whoa Nellie Deli (Lee Vining, CA), the Czech Stop (West, TX), the Market (Charlottesville, VA). pastry chef Caroline Schiff (Gage & Tollner,SlowUp) tells us why the Twix is the perfect gas station candy bar. Learn more about your ad-choices at https://www.iheartpodcastnetwork.com See omnystudio.com/listener for privacy information.
…
continue reading
Learn more about your ad choices. Visit podcastchoices.com/adchoices
88 episoder
MP3•Episoder hjem
Manage episode 318702894 series 3238218
Innhold levert av iHeartPodcasts and Thrillist. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av iHeartPodcasts and Thrillist eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.
In this episode, host Wil Fulton is profiling the culture around gas station food in America, and beyond. Brian Park and Youngmi Mayer (Feeling Asian Podcast) discuss their favorite gas station snack memories and their ideal (and well-balanced, naturally) gas station meals. Al Hebert (better known online as the Gas Station Gourmet) talks about his favorite gas station foods across the country… while eating at a gas station. We highlight Basecamp/Rations (Wilson, WY), the Whoa Nellie Deli (Lee Vining, CA), the Czech Stop (West, TX), the Market (Charlottesville, VA). pastry chef Caroline Schiff (Gage & Tollner,SlowUp) tells us why the Twix is the perfect gas station candy bar. Learn more about your ad-choices at https://www.iheartpodcastnetwork.com See omnystudio.com/listener for privacy information.
…
continue reading
Learn more about your ad choices. Visit podcastchoices.com/adchoices
88 episoder
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