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Evolutionary Drivers of our Taste Preferences for Vegetables
Manage episode 302181338 series 2941268
Innhold levert av Penn State's Center for Human Evolution and Diversity and Penn State's Center for Human Evolution. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av Penn State's Center for Human Evolution and Diversity and Penn State's Center for Human Evolution eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.
Penn State undergraduate student Hannah Marchok interviews Assistant Professor of Geography, African Studies, and Anthropology Bronwen Powell about her research into factors that may drive dietary practices across different groups of people in different regions of East Africa. Powell also shares her passion for wild foods, international collaborations, and inter-disciplinary approaches to dietary behavior change.
HOST:
Hannah Marchok, Penn State Biobehavioral Health, with a minor in Global Health; member of the Shriver Lab hair team
GUEST:
Dr. Bronwen Powell, Assistant Professor of Geography, African Studies, and Anthropology
21 episoder
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