“LA Made” is a series exploring stories of bold Californian innovators and how they forever changed the lives of millions all over the world. Each season will unpack the untold and surprising stories behind some of the most exciting innovations that continue to influence our lives today. Season 2, “LA Made: The Barbie Tapes,” tells the backstory of the world’s most popular doll, Barbie. Barbie is a cultural icon but what do you really know about her? Hear Barbie's origin story from the peopl ...
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Innhold levert av What is Good Food? and Researchers affiliated to SOAS Food Studies Centre. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av What is Good Food? and Researchers affiliated to SOAS Food Studies Centre eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.
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Clip: We may have solved hunger in some cases but we haven't solved hidden hunger (ep 2)
MP3•Episoder hjem
Manage episode 195223916 series 1914183
Innhold levert av What is Good Food? and Researchers affiliated to SOAS Food Studies Centre. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av What is Good Food? and Researchers affiliated to SOAS Food Studies Centre eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.
"A simple way of thinking about this would be the food subsidies that governments provide and which crops the food subsidies are provided for. In most developing countries what happens is the focus has been on staple food grains; maize, wheat and rice, which is brilliant because the problem of hunger has been, we’ve been trying to solve it for a while and we’ve made great progress globally. However what that has also done is neglected other food crops for example fruit and vegetables, There’s not much subsidy provided for those food crops which are essential for micronutrient deficiencies or hidden hunger as we call it in lay man’s terms."
…
continue reading
13 episoder
MP3•Episoder hjem
Manage episode 195223916 series 1914183
Innhold levert av What is Good Food? and Researchers affiliated to SOAS Food Studies Centre. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av What is Good Food? and Researchers affiliated to SOAS Food Studies Centre eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.
"A simple way of thinking about this would be the food subsidies that governments provide and which crops the food subsidies are provided for. In most developing countries what happens is the focus has been on staple food grains; maize, wheat and rice, which is brilliant because the problem of hunger has been, we’ve been trying to solve it for a while and we’ve made great progress globally. However what that has also done is neglected other food crops for example fruit and vegetables, There’s not much subsidy provided for those food crops which are essential for micronutrient deficiencies or hidden hunger as we call it in lay man’s terms."
…
continue reading
13 episoder
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