“LA Made” is a series exploring stories of bold Californian innovators and how they forever changed the lives of millions all over the world. Each season will unpack the untold and surprising stories behind some of the most exciting innovations that continue to influence our lives today. Season 2, “LA Made: The Barbie Tapes,” tells the backstory of the world’s most popular doll, Barbie. Barbie is a cultural icon but what do you really know about her? Hear Barbie's origin story from the peopl ...
…
continue reading
Innhold levert av Audioboom and What's Eric Eating. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av Audioboom and What's Eric Eating eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.
Player FM - Podcast-app
Gå frakoblet med Player FM -appen!
Gå frakoblet med Player FM -appen!
Episode 412 - Credence and ChòpnBlọk
MP3•Episoder hjem
Manage episode 444158254 series 1437625
Innhold levert av Audioboom and What's Eric Eating. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av Audioboom and What's Eric Eating eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.
Today on the podcast Eric is joined by the Swanky Maven Felice Sloan to discuss some of the latest happenings in the Houston restaurant and bar scene. The pair speak about the Michelin Guide getting ready to announce the Texas restaurants receiving stars at a ceremony in Houston on November 11th , the "hot slop" being served at Meow Wolf's dive bar, and the New York Times most recent Restaurant List including one Houston area establishment. In the Restaurants of the Week portion, Credence and ChòpnBlọk are featured.
Follow Eric on Instagram/Threads @ericsandler. You can also reach Eric by emailing him at eric@culturemap.com. Check out some of his latest articles at Culturemap.com:
Follow Eric on Instagram/Threads @ericsandler. You can also reach Eric by emailing him at eric@culturemap.com. Check out some of his latest articles at Culturemap.com:
- Michelin Guide Chooses Houston to Reveal Texas' First Starred Restaurants
- Meow Wolf Houston's Dive Bar will Serve 'Hot Slop,' 'Hooch,' and More
- Houston Soul Food Cafe Makes New York Times Favorite Restaurants List
- Growing Houston Restaurant Group Opens New Cantina in Spring Branch
- Downtown Houston's Ambitious New Restaurant Hosts One-Night Only Preview
420 episoder
MP3•Episoder hjem
Manage episode 444158254 series 1437625
Innhold levert av Audioboom and What's Eric Eating. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av Audioboom and What's Eric Eating eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.
Today on the podcast Eric is joined by the Swanky Maven Felice Sloan to discuss some of the latest happenings in the Houston restaurant and bar scene. The pair speak about the Michelin Guide getting ready to announce the Texas restaurants receiving stars at a ceremony in Houston on November 11th , the "hot slop" being served at Meow Wolf's dive bar, and the New York Times most recent Restaurant List including one Houston area establishment. In the Restaurants of the Week portion, Credence and ChòpnBlọk are featured.
Follow Eric on Instagram/Threads @ericsandler. You can also reach Eric by emailing him at eric@culturemap.com. Check out some of his latest articles at Culturemap.com:
Follow Eric on Instagram/Threads @ericsandler. You can also reach Eric by emailing him at eric@culturemap.com. Check out some of his latest articles at Culturemap.com:
- Michelin Guide Chooses Houston to Reveal Texas' First Starred Restaurants
- Meow Wolf Houston's Dive Bar will Serve 'Hot Slop,' 'Hooch,' and More
- Houston Soul Food Cafe Makes New York Times Favorite Restaurants List
- Growing Houston Restaurant Group Opens New Cantina in Spring Branch
- Downtown Houston's Ambitious New Restaurant Hosts One-Night Only Preview
420 episoder
Alle episoder
×Velkommen til Player FM!
Player FM scanner netter for høykvalitets podcaster som du kan nyte nå. Det er den beste podcastappen og fungerer på Android, iPhone og internett. Registrer deg for å synkronisere abonnement på flere enheter.