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Innhold levert av Wild Edible World. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av Wild Edible World eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.
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WEWP#73: Ben Grant (@4plexdining)

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Manage episode 418382426 series 3494845
Innhold levert av Wild Edible World. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av Wild Edible World eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.

Ben (@4plexdining) is a chef in Missouri that overcame the difficulties during the pandemic by wielding foraged ingredients to create a a baked good/fermented beverage pop-up out of his kitchen. Most recently he helped start and lead Temperence Kitchen, a dining experience whose proceeds are forwarded to "Ben's Friends" an awesome organization that offers support to members of the food and beverage industry that struggle with substance abuse or addiction.

Ben is such an inspiration and we hope you find his message as hopeful and encouraging as we do! Check out the new episode on all streaming services (yes ALL) and give Ben a follow!

--- Support this podcast: https://podcasters.spotify.com/pod/show/michael-baker62/support
  continue reading

80 episoder

Artwork
iconDel
 
Manage episode 418382426 series 3494845
Innhold levert av Wild Edible World. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av Wild Edible World eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.

Ben (@4plexdining) is a chef in Missouri that overcame the difficulties during the pandemic by wielding foraged ingredients to create a a baked good/fermented beverage pop-up out of his kitchen. Most recently he helped start and lead Temperence Kitchen, a dining experience whose proceeds are forwarded to "Ben's Friends" an awesome organization that offers support to members of the food and beverage industry that struggle with substance abuse or addiction.

Ben is such an inspiration and we hope you find his message as hopeful and encouraging as we do! Check out the new episode on all streaming services (yes ALL) and give Ben a follow!

--- Support this podcast: https://podcasters.spotify.com/pod/show/michael-baker62/support
  continue reading

80 episoder

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