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Growing Bitter Gourd (Ampalaya) & other Filipino Foods with Albert Santos

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Manage episode 296960927 series 2617471
Innhold levert av Janice Person, Grounded Communications LLC and Janice L Person. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av Janice Person, Grounded Communications LLC and Janice L Person eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.

Although rice is probably the biggest constant in Filipino food, there are a variety of foods that many Americans may not be familiar with. And Albert Santos has worked in several areas of The Phillipines studying agriculture and working with plants and people across the way. And he has made sure that I got lots of opportunities to enjoy Filipino food & farms.

Albert is originally from the Philippines but has lived in the US for a long time, though he stays in touch with friends in agriculture there. And he's brought a lot of Filipino cuisine with him -- he even grows a vegetable called bitter gourd (or ampalaya) in his backyard!

Photos & more at https://groundedbythefarm.com/growing-bitter-gourd-filipino-foods

Detailed transcript at https://groundedbythefarm.com/talking-about-bittergourd-other-filipino-foods-with-albert-santos-episode-210-podcast-transcript-grounded-by-the-farm/

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92 episoder

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iconDel
 
Manage episode 296960927 series 2617471
Innhold levert av Janice Person, Grounded Communications LLC and Janice L Person. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av Janice Person, Grounded Communications LLC and Janice L Person eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.

Although rice is probably the biggest constant in Filipino food, there are a variety of foods that many Americans may not be familiar with. And Albert Santos has worked in several areas of The Phillipines studying agriculture and working with plants and people across the way. And he has made sure that I got lots of opportunities to enjoy Filipino food & farms.

Albert is originally from the Philippines but has lived in the US for a long time, though he stays in touch with friends in agriculture there. And he's brought a lot of Filipino cuisine with him -- he even grows a vegetable called bitter gourd (or ampalaya) in his backyard!

Photos & more at https://groundedbythefarm.com/growing-bitter-gourd-filipino-foods

Detailed transcript at https://groundedbythefarm.com/talking-about-bittergourd-other-filipino-foods-with-albert-santos-episode-210-podcast-transcript-grounded-by-the-farm/

  continue reading

92 episoder

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