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Lifelong Spurs diehards Mike Leigh and Theo Delaney give their view from the Shelf Side in the only podcast that Tottenham Hotspur fans around the world can't live without. Major moans, lots of laughs and tip top celebrity guests! Subscribe now and find out what all the fuss is about.
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Christopher Kimball’s Milk Street Radio travels the world to find the most fascinating food stories—including children who harvest cod tongues after school in Norway and a detective who tracks down food thieves. And on Milk Street Radio, you can always find the unexpected: a visit to the Museum of Failure, the joys of eyeball Jell-O and how to eat your way through Italy. Hosted on Acast. See acast.com/privacy for more information.
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Dubterfuge

Shway Media

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Dubterfuge Podcast is new podcast from Shway Media. Join our hosts Pod Team Epic (@Shterrra of @WeLoveDubVAs & @MatthewHVoss) as they discuss anime and everything new in the world of dubs. Coming October 10th.
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Leading Conversations tells the truth about what it really takes to be a leader. Sean Moore, founder of leadership consultancy Rise Above, is in conversation with famous and not-so-famous leaders about their experience of leading in all walks of life. The aim is to give lasting wisdom and useful lessons, not fleeting topicality. So, whether you are a long-established leader, someone who has just got the top job, a manager facing your first leadership challenge, or someone who is just interes ...
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The Brexit-free politics podcast from Sky News. Sophy Ridge and Matt Lavender are joined by politicians to discuss issues close to their hearts. But the B-word is banned - and using it will result in a forfeit.
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Mike Leigh is joined by Coach Ali and Simon Scheffer to look back at the fantastic week with two huge wins and look ahead to the trip to Istanbul and the Tractor Boys at the weekend. The Spurs Show podcast- the longest running THFC podcast since 2007 is delighted to welcome the return of Paul Miller for a special live show in Central London. Paul w…
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According to journalist Zoë Schlanger, your garden isn’t just full of plants that are alive, but plants that can think—like the rice plant, which recognizes its own family members. Schlanger takes us inside a hotbed of scientific controversy: the study of plant intelligence. Plus, the Washington Post’s Joe Yonan masters the art of plant-based cooki…
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Mike and Theo are joined by Steve Perryman and Norman Giller to discuss the life and times of Bill Nicholson as their beautiful tribute to our most successful manager is published. Join us live this Wednesday October 31st at The Albany in Great Portland Street to hear from former manager and scout David Pleat on his life and career at Spurs. Every …
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This week, we’re celebrating the holiday of tricks and treats with Halloween scholar Lesley Bannatyne. She teaches us how to emulate the romping Halloween parties of the Victorian era, complete with matchmaking games and dinners for the dead. Plus, we discuss Cotton Candy Grapes and other new candy-inspired flavors in fruit breeding; Dan Pashman ha…
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Theo Delaney welcomes Chris Paouros and Paul Hawksbee to talk about West Ham and look forward to AZ Alkmaar and Crystal Palace this week! Join us live on October 31st at The Albany in Great Portland Street to hear from former manager and scout David Pleat on his life and career at Spurs. Every ticket includes a copy of his new book! Get your ticket…
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Some of the most memorable moments in politics haven’t happened at speeches or debates—they’ve been all about food. Today, we talk about food on the campaign trail with New York Times food correspondent Kim Severson. Plus, Gary He studies the menu at McDonald's locations around the world; Alex Aïnouz reveals his quest for potato chip perfection; an…
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Mike Leigh is joined by Danny Fenton, Darren Rockman and David Harris to discuss the West Ham game, Postecoglu's methods and the rumours swirling around the club... For exclusive Spurs Show merchandise including new Sonny and new beautiful retro designs go to https://the-spurs-show-store.creator-spring.com Come and join us at our #SpursShowLIVE eve…
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Before there was “Top Chef,” Tom Colicchio worked for and launched some of the greatest restaurants in New York. This week, he shares his best stories and takes us inside the kitchens of some of the hottest restaurants of the last 30 years. Plus, Emily Monaco reveals the best places to eat in Paris right now, Tamar Haspel decodes supermarket labels…
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Mike Leigh is joined by the BBC journalist Marianna Spring and celeb agent Richard Brecker to make sense of the dire result at the weekend, the jaunt to Budapest and all your Spurs news. The Spurs Show podcast- the longest running THFC podcast since 2007 is delighted to welcome the return of Paul Miller for a special live show in Central London. Pa…
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Special guest host Martin Lipton interviews the great Alfie Conn alongside Gerry Cox and Stuart Maister after the release of his new autobiography - What’s It All About? You can purchase the book here: https://www.amazon.co.uk/Whats-all-About-Alfie-Story/dp/1801509042 For exclusive Spurs Show merchandise including new Sonny and new beautiful retro …
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Writer and historian Michael Twitty share the stories and foods of the African and Jewish diasporas. Plus, we explore the wide world of breakfast cereals with Gabe Fonseca, make spaghetti with parsley pesto and consider the apple with Dan Pashman. (Originally aired September 8, 2022.) Get this week’s recipe for Spaghetti with Parsley Pesto here. We…
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Mike Leigh is joined by Brian Leveson, Sean Singleton and Simon Dent to look back at a great week on the pitch and preview the trip to Hungary and Brighton. For exclusive Spurs Show merchandise including new Sonny and new beautiful retro designs go to https://the-spurs-show-store.creator-spring.com Come and join us at our #SpursShowLIVE events for …
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This week: Suitcases full of contraband. A smuggler who writes poetry in jail. And the chance to make thousands of dollars in one night. Reporter Otis Gray brings us the story of America’s eel fishing boom—and what happened when it got out of hand. Plus, Kenji López-Alt discusses the surprising science of salting scrambled eggs, and we make kefta i…
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Special guest host Martin Lipton stands in for a live show joined by Stuart Maister and Gerry Cox to catch up 6 games in and ask “where do we think we are?” For exclusive Spurs Show merchandise including new Sonny and new beautiful retro designs go to https://the-spurs-show-store.creator-spring.com Come and join us at our #SpursShowLIVE events for …
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This week, we get a seafood masterclass from one of the world’s greatest chefs, Eric Ripert. He also explains why sauce is the hardest technique to master and reflects on the moment he decided to change the way he ran Le Bernardin. Plus, Milk Street’s science editor, Guy Crosby, joins us to answer our most pressing food science questions, and we un…
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Theo Delaney is joined this week by Paolo Hewitt and Paul Newman for a post-mortem after our third consecutive defeat at home to Woolwich… The Spurs Show are delighted to host Alfie Conn's official book launch as their first live event of the season. A ticket will get you a personally signed book on the night as we hear about his extraordinary care…
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BraveTart is back! Stella Parks is here to set the record straight on baking. From buttermilk to pie dough, Parks reveals what can go so wrong and how to get it right. And we’re not done with the sweets yet: We also get a taste for real Vermont maple syrup with veteran sugarer Peter Gregg, we take the anxiety out of baking with blender cakes, “A Wa…
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In a special show, ex Spurs press officer, editor and historian looks back at his long career at the club and we also preview the NLD this weekend. The Spurs Show are delighted to host Alfie Conn's official book launch as their first live event of the season. A ticket will get you a personally signed book on the night as we hear about his extraordi…
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We interview Jason Wise about his film “Somm: Cup of Salvation,” which tells the story of winemaker Vahe Keushguerian, who smuggled ancient grapes from Iran to make the first Persian wine in over 40 years. Plus, food scientist Anwesha Sarkar explains how she built a 3D-printed human tongue to study food texture; we cook up the original Spaghetti an…
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Mike Leigh is joined by TV writer Orla Hannon and author Hayden Gribble to discuss his new book 'Post Traumatic Spurs Disorder and look back at the defeat at the weekend. We discuss the Europa League draw and the game coming up v The Woolwich Wanderers. Post Traumatic Spurs Disorder: Being a Tottenham Fan in the Premier League Years: https://amzn.e…
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Chef Carla Hall is here to change the way we think about soul food. Plus, we explore cooking with cannabis; Adam Gopnik tells us how to cope when our favorite restaurants close; and we serve up Sweet Fresh Corn Pudding. (Originally aired May 17, 2019). Get this week’s recipe for Sweet Fresh Corn Pudding here. We want to hear your culinary tips! Sha…
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Theo Delaney is joined by Simon Delaney and John Crace to talk about Everton in an optimistic episode marked by promising signs and “Second Season” being Ange’s middle name… apparently The Spurs Show are delighted to host Alfie Conn's official book launch as their first live event of the season. A ticket will get you a personally signed book on the…
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This week, it's all about food inventions and innovations. Nicola Twilley reveals the secret history of refrigeration, from ingenious fridge designs to Rwanda’s pioneering “coldscape.” Plus, meat scientist Chris Calkins invents new cuts of steaks, and Dan Pashman wonders if the food tech takeover is actually a bust. Finally, we share a recipe for t…
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Mike Leigh kicks off the 18th consecutive season of the longest running THFC podcast with special guests ex Spurs striker Terry Gibson and the musician Jah Wobble. For exclusive Spurs Show merchandise including new Sonny and new beautiful retro designs go to https://the-spurs-show-store.creator-spring.com Come and join us at our #SpursShowLIVE even…
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Falcons are smart, fast and lethal––but they can also be a farm’s greatest defense against losing an entire harvest. Master falconer Alina Blankenship tells us about protecting fields of grapes and blueberries with her flock of highly-skilled birds, from the falcon that operates like a jet-fighter to the hawk that patrols crops like a bouncer. Plus…
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Theo Delaney is joined by Martin Murphy and Rob White to chat the new season, Leicester City, signings, Mikey Moore, and hippie crack! For exclusive Spurs Show merchandise including new Sonny and new beautiful retro designs go to https://the-spurs-show-store.creator-spring.com Come and join us at our #SpursShowLIVE events for just £10 a month! Grab…
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Journalist Adam Iscoe takes us inside the underworld of restaurant reservations. Plus, Viola Buitoni teaches us about weeknight Italian cooking, Adam Gopnik shares Mark Twain’s favorite American foods, and Cheryl Day returns to answer baking questions. We want to hear your culinary tips! Share your cooking hacks, secret ingredients or unexpected te…
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Today, we're sharing an episode from our friends at “Dinner SOS.” “Dinner SOS” is the podcast where Bon Appétit answers desperate home cooks' cries for help. This week we’re sharing the episode “I Need to Feed My Friend Group.” Caller Maggie invited a group of old friends to her small upstate New York house, expecting some to drop out last minute. …
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Welcome back to our EIGHTEENTH season of the Spurs Show! Theo Delaney looks ahead with guests Marc Trainis and Simon Lipson to kick it off… For exclusive Spurs Show merchandise including new Sonny and new beautiful retro designs go to https://the-spurs-show-store.creator-spring.com Come and join us at our #SpursShowLIVE events for just £10 a month!…
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In honor of the Paris Olympics, we’re celebrating French cuisine. Jacques Pépin offers a masterclass in deboning chicken and recalls his early days tending the coal stove at the Plaza Athénée. Plus, Aleksandra Crapanzano provides tips for effortlessly Parisian cakes; Alex Aïnouz puts a very French spin on the classic American burger; and we learn h…
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Showbiz and Football Agent Ian Wilson looks back at his Spurs supporting life with tales of his clients Bruce Forsyth and Graham Taylor and so much more. Lots of fun in this one! For exclusive Spurs Show merchandise including new Sonny and new beautiful retro designs go to https://the-spurs-show-store.creator-spring.com Come and join us at our #Spu…
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It's a very happy hour of Milk Street Radio: Chef Edward Lee returns for a tour of Kentucky’s bourbon distilleries, where the water is sweeter, the barrels are (accidentally!) charred, and the rickhouses are sacred territory. Plus, Gary Shteyngart recounts his wet, dry, twisted and dirty martini tour of New York City; Grant Barrett and Martha Barne…
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Comedian Marc Lucero with his Top 10 Tottenham from Ascot to California, Wolverhampton to Madrid- a Spurs life well travelled. For exclusive Spurs Show merchandise including new Sonny and new beautiful retro designs go to https://the-spurs-show-store.creator-spring.com Come and join us at our #SpursShowLIVE events for just £10 a month! Grab your se…
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We dive into the world of state, county and agricultural fairs with Marla Calico to learn about their history, impact and why roast beef sundaes are all the rage at fairgrounds across the country. Plus, we head to the Iowa State Fair to meet the woman who carves cows out of butter and the kids striving to create the world’s ugliest cake. We also ge…
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