Beste Food For Thought Podcast podcaster (2025)

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Ep.25- "Golf, Fishing, and Faith: An Unexpected Journey" 15:26

2d ago15:26

15:26

Join us for a dynamic episode where laughter meets wisdom as we explore life's profound lessons through the lenses of fishing and golf. Our conversation delves into the delicate balance of embracing opportunities, holding each other accountable, and navigating through challenges with humor and grace. With heartfelt anecdotes and spiritual reflectio…

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Addressing Meat Industry Challenges, from New Administration to Food Safety 12:41

8d ago12:41

12:41

At the IPPE Show in Atlanta at the end of January, we caught up with Nicole Johnson-Hoffman, who recently took over as chief operating officer for the Meat Institute for longtime executive Mark Dopp, who is retiring. Johnson-Hoffman shares with us her goals in the role and what she’s already working on just about a month into the job. She also disc…

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Ep.24- Monday Motivational- Igniting Hope and Resilience for the Week Ahead 11:22

5d ago11:22

11:22

Embark on a journey where faith and motivation intertwine to create a powerful start to your week. Imagine discovering that God's plans for us are even grander than our own dreams—this realization alone can ignite hope and strength in our lives. This episode promises inspiration as we examine the strength found in admitting mistakes and how love, m…

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Ep.23- Crescent Automotive-Inspirational Journeys of Faith and Community 38:50

5d ago38:50

38:50

What happens when life's trials test the very core of your faith? Join me as I recount a deeply personal journey marked by loss, resilience, and divine grace. Over the past six months, my family and I have faced the heartache of losing my father-in-law, navigated my wife's emergency surgery, and weathered the havoc wreaked by Hurricane Helene. Thro…

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Ep.4- Conversation with my beautiful wife Courtney. 11:41

6d ago11:41

11:41

Be Rob has a conversation with his longtime wife Courtney. She had no clue she was being recorded. Send us a text Support the showAv Be Rob

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Ep. 22- Godfidence: Embracing Faith, Navigating Politics, and Celebrating New Beginnings 25:56

9d ago25:56

25:56

What happens when faith becomes your ultimate source of confidence? Welcome to a journey of "Godfidence," where we explore the intersection of faith and self-assurance through inspiring biblical teachings. In our latest episode of the Food for Thought podcast, we delve into the transformative power of prayer as a response to anxiety and the freedom…

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Ep.21- From This Hour: A Journey of Faith, Friendship, and Music with Dallas Sidener 6:32

11d ago6:32

6:32

What if finding purpose in life was as simple as a connection with a friend and a shared love for music? Join me, Be Rob, as I recount the transformative journey with my dear friend, Dallas Sidener, that led us to discover deeper faith and creativity. From the humble beginnings of forming our Christian rock band, From This Hour, inspired by the pro…

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Ep.20- Monday Motivational- Overcoming Challenges with Divine Strength 9:16

12d ago9:16

9:16

Ever felt like the weight of the world is on your shoulders? Discover how embracing faith and perseverance can transform your life and lead you to victory. In our Monday Motivationals, I dive into powerful messages about overcoming life's challenges with unwavering faith. Drawing strength from biblical scriptures, I remind you that your battles hav…

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Ep.19- The Doge Story-Unveiling the $2.7 Trillion Medicare Scandal 25:09

13d ago25:09

25:09

Is government fraud just the tip of the iceberg? Discover astonishing revelations as we unravel $2.7 trillion in improper Medicare and Medicaid payments heading overseas. Marjorie Taylor Greene's subcommittee and Elon Musk highlight these jaw-dropping figures, while the DOJ points a finger at systemic waste and abuse. Public anger is boiling over a…

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Ep.18- The real meanings behind Valentine's Day 17:27

15d ago17:27

17:27

Our host, Be Rob, explores the meanings of Valentine’s Day and offers his intuitive spiritual perspective on the famous pagan holiday. Send us a text All music written and performed by Be Rob Music Support the showAv Be Rob

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Ep.17- Testimony of Lindsey Gentz 1:05:15

17d ago1:05:15

1:05:15

In a recent interview conducted by our esteemed host, Be Rob, with a woman he had met on Facebook earlier that day, remarkable conversations and testimonies of faith and benevolence transpired. www.theberob.com Send us a text Support the showAv Be Rob

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Ep.16- Super Bowl LVII Decode 17:09

19d ago17:09

17:09

Host Rob presents a novel and unconventional perspective on the Super Bowl LVII script. www.theberob.com Send us a text Support the showAv Be Rob

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Ep.15- God is so great all the time!!!! Thank you guys so much for your support!!! testimony of faith 3:02

21d ago3:02

3:02

I just want to say thank you who. listen and support my small business. Y'all the real MVPs. God Knows!!!! God is Great all the time www.theberob.com Send us a text All music written and performed by Be Rob Music Support the showAv Be Rob

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Ep.14- Conversation with Michelle Lynn Rutter owner of Sugar and Spice Cocktail Mixers 31:29

23d ago31:29

31:29

Our Host Be Rob interviews local C.S.R.A business and entrepreneur Michelle Lynn Rutter. They talk about growing a small business and the pros and cons. www.theberob.com https://www.facebook.com/profile.php?id=61572846781146 https://www.facebook.com/SSCMixersLLC Send us a text Support the showAv Be Rob

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Wayne-Sanderson's Ongoing Journey into AI, Machine Learning Implementation 16:07

22d ago16:07

16:07

In this episode, recorded during the IPPE show in Atlanta in January, Juan DeVillena, senior vice president of quality assurance and food safety at Wayne-Sanderson Farms, walks through Wayne-Sanderson’s digitalization journey and how the company is working to implement artificial intelligence (AI) and machine learning today. DeVillena also discusse…

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Ep.13- Be Rob and the Truth (live at Be Robs 50th birthday bash) 4:36

24d ago4:36

4:36

The highlight of Be Rob’s 50th birthday celebration was the live performance by Be Rob and his band, The Truth, at Southbound Smokehouse in North Augusta, South Carolina. The event was a resounding success, with attendees thoroughly enjoying the musical entertainment. www.theberob.com Send us a text Support the show…

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Ep.12- Conversation with Dr. Strings Scott Terry 49:02

24d ago49:02

49:02

Host Rob and Scott Terry engage in a comprehensive discussion on music and guitars. Scott Terry possesses an extensive knowledge of music, which he effortlessly shares with the audience. www.dr-strings.com www.theberob.com Send us a text Support the showAv Be Rob

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Ep.11- Conversation with Local Scene Matthew Doyle 29:23

25d ago29:23

29:23

Be Rob and Matthew Doyle aka Local Scene www.theberob.com for tips and sponsor info Send us a text Support the showAv Be Rob

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Ep10- Dangerous conversation with Kendall Levesque 28:32

27d ago28:32

28:32

Be Rob and Kendall talk about the new single Dangerous streaming on all platforms. Send us a text Support the showAv Be Rob

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Ep.9- Plane Crashes and political truths 38:02

26d ago38:02

38:02

Be Rob talks about current political truths www.theberob.com for additional info, tips, and sponsorship information Send us a text Support the showAv Be Rob

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Rich’s MegaTrends Report Shows Rise in Snacking, Comfort with E-commerce Options 20:19

29d ago20:19

20:19

Amanda Buonopane, senior manager of strategic insights for Rich Products, returns to talk about Rich’s MegaTrends reports, which the company develops and then shares with the industry. In the current report, Buonopane says the data shows snacking is on the rise with consumers, and also how e-commerce and online shopping are impacting the food and b…

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Ep.8- Spiritual Warfare Part 2 16:46

1M ago16:46

16:46

Be Rob pours his heart and soul out a must listen www.berobmusic.com Send us a text Support the showAv Be Rob

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Ep.7-Spiritual warfare part 1 11:36

1M ago11:36

11:36

Be Rob spills his heart out. listen www.berobmusic.com Send us a text Support the showAv Be Rob

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Ep.6- 17 things learnt before I turnt 50 17:00

1M ago17:00

17:00

Be Rob talks about 17 things that made a difference in his life before age 50. His birthday was 1/21/1975. Thank you all for listening If you feel led to tip or support please do so at www.berobmusic.com Send us a text Support the showAv Be Rob

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FDA Proposed Rule Requiring Front-of-Package Nutrition Labels: Prepare, But Don’t Freak Out 25:31

1M ago25:31

25:31

The Food & Drug Administration (FDA) has proposed a rule that would require a front-of-package nutrition label for most packaged food products, listing saturated fat, sodium and added sugars content for each product. Natalie Rainer, partner and member of the Health Care and FDA practice at K&L Gates, discusses the proposed rule and the industry’s i…

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Bell Let's Talk - A Conversation with the 3 Cdn Div Chaplain about Mental Health 58:55

1M ago58:55

58:55

It's that time of year again - January - Blue Monday has come and gone and it's Bell Let's Talk. While the topic of mental health should be talked about openly and authentically all year, BLT is a good excuse to put it front and centre and have conversations that get at the heart of helping to overcome the stigma around talking about mental health,…

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Ep.5- conversation with David Doane 24:33

2M ago24:33

24:33

Be Rob has a serious conversation with one of his best Friends David Doane Send us a text All music written and performed by Be Rob Music Support the showAv Be Rob

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Ep.3 Conversation with Guitar Guru Justin Anderson 17:00

2M ago17:00

17:00

Be Rob has a conversation with friend and amazing guitar guru Justin Anderson. Send us a text Support the showAv Be Rob

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Ep.2-Losing Game- A conversation with Lee Alan 20:20

2M ago20:20

20:20

In this interview, Be Rob engages in a candid conversation with the emerging country music artist, Alan Lee. The interview delves into various aspects of Alan Lee’s life, including personal experiences and artistic aspirations. www.theberob.com Send us a text Support the showAv Be Rob

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Analyzing the Food Safety Challenges, Opportunities Facing Industry in the New Year 22:22

2M ago22:22

22:22

As we tear down our 2024 calendars and replace them with 2025 versions, it’s a good time to look back on the year in food safety challenges, accomplishments and trends that might push into the new year. Andrew Lorenz, who consults processors on food safety, quality and regulatory issues as CEO and founder of We R Food Safety!, offers his insights i…

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Ep1- with special guest David Doane. 33:21

2M ago33:21

33:21

Episode 4- Special guest David Doane long time entertainment artist in Augusta Georgia Send us a text Support the showAv Be Rob

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SISIP and Your Financial Wellness 25:51

3M ago25:51

25:51

It's been another tough year and here we are on the cusp of the holiday season once again, and it's getting tougher by the minute it seems, to stay on the financial straight and narrow. Join me and my guest, Ravi Chavali, from SISIP Financial for an episode chock full of tips to keep you financially savvy all year long. From identifying what kind o…

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Rebranding Initiative Helps Golden Waffles Meet Growing Breakfast Popularity and Demand 25:58

3M ago25:58

25:58

According to Alissa Davis, vice president of marketing for Golden Waffles, breakfast is coming back as people begin traveling again, both for work and pleasure. As such, Golden Waffles — which manufactures and sells its own waffle batter and provides waffle irons and accessories to foodservice operators and institutions — has rebranded itself and p…

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Invest in Employees, Capture Legacy Knowledge and Retain the Next Generation of Plant Workers 24:42

3M ago24:42

24:42

As we begin to turn the page on the 2024 calendar year, John Robertson of Life Cycle Engineering joins the Food For Thought podcast to discuss the workforce challenges facing manufacturing and food and beverage processors and how automation is helping ease some of the burden. Robertson warns that processors who have not fostered a strong plan to ca…

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Happy Thanksgiving from Food Processing! 1:08

3M ago1:08

1:08

The Food For Thought podcast will be taking this week off, but don't worry, we will be back "on the air" next Wednesday, Dec. 4, with all the great insights and conversation you've come to expect! Have a Happy Thanksgiving, and here's to the best food holiday of the year!Av Food Processing

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Consumers Hunt Deals on Thanksgiving Meals, and Other Turkey Day F&B Trends 28:50

3M ago28:50

28:50

Circana’s vice president of Thought Leadership, Joan Driggs, joins the Food For Thought podcast to discuss the trends driving Thanksgiving shopping for food and beverage products this year. Shoppers are not wavering on the products they want on this American food-fest of a holiday, and retailers and processors, fortunately, are stepping up to offer…

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How Molecular Recycling Can Help Take Packaging Sustainability to the Next Level 24:44

4M ago24:44

24:44

The term “recycling” has been around for decades, but how much progress have food and beverage companies made? And how have consumers been supported in their efforts to recycle? John Hewitt, senior vice president of packaging and sustainability on behalf of the Consumer Brands Association, talks about where industry stands, and then offers a learni…

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The Innovation Driving Consumer Demand, Acceptance of Fermented Foods 28:01

4M ago28:01

28:01

As consumers seek healthier options in their food choices, fermented foods have seen a resurgence in popularity, and Fermented Food Holdings, or FFH, hopes to take advantage of the rising demand. The company recently promoted Jorge Azevedo from chief operating officer to be its first CEO, and he joins the Food For Thought podcast to discuss the com…

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Increase Operational Productivity with Advanced Use of Automation, Data and Labor Best Practices 25:43

4M ago25:43

25:43

Food and beverage plants are constantly chasing improved productivity and efficiency, and Bill Remy, CEO for TBM Consulting, joins the Food For Thought podcast to discuss strategies to help them reach those goals. Remy also reminds processors of the importance of getting skilled workers on board to maintain the equipment at a high level, despite th…

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Integrate Electrical Safety, Food Safety to Further Mitigate Risk in Food Plant Design 28:14

4M ago28:14

28:14

This episode is brought to you by Robroy Industries. For food and beverage processors, designing facilities, equipment and components requires a sharp focus on mitigating safety risks to product and the workforce. Taken singularly, the bar has been raised for most of these standards. Yet, as Steve Voelzke, president of the Electrical Division at Ro…

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How to Capitalize on Private-Label Popularity, Target Gen Z Food & Bev Consumers 28:17

5M ago28:17

28:17

The popularity of private-label food and beverage products continues to grow, and it’s being driven by a variety of factors from inflation over the years to continued price pressure to the influence of the Gen Z shopper. Nichole Jones, principal in EY-Parthenon’s retail strategy practice, and Don Johnson, principal in the consumer products and reta…

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Strategies, Solutions to Ease the Burden of Maintenance on Processing Plants 24:59

5M ago24:59

24:59

This episode is brought to you by Regal Rexnord. Food and beverage processors aim every day to deliver increased sustainable productivity to get products out the door quicker. However, that goal often can be impeded by routine or unexpected conveyor line maintenance. Barry Voshell, strategic account manager for Regal Rexnord, joins us in this episo…

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Meatable CEO Jeff Tripician Details How Cultivated Meat Can Help Feed Our Growing Global Population 32:57

5M ago32:57

32:57

When it comes to cultivated meat, the food industry remains in a holding pattern around what the future might hold for this segment of the meat industry. Some folks see cultivated meat as an uncertainty — and maybe even a threat to the traditional meat industry. Others, however, believe cultivated meat should have a seat at the table regarding how …

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Using Robotics to Optimize the Performance of Processing and Packaging Lines 23:17

5M ago23:17

23:17

This episode is sponsored by Marel. In many segments of the food industry, in particular meat, poultry and seafood, manufacturing products requires multiple processing steps to get from live animal to a food portion. Automation and robotics can help processors where speed and efficiency are needed to create uniform, consistent products and package …

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Digital Transformation and AI Implementation: Best Practices for Food and Beverage Companies 32:30

6M ago32:30

32:30

Shawn Gilronan is a partner with CohnReznick and the leader of the company’s digital advisory practice. He joins us today to offer insights as to how food and beverage processors can start in on their own digital transformation journey, as well as how the latest wave of innovation has impacted the data revolution. Additionally, Gilronan gives his t…

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Health Promotion Perspectives with HP Mgr Tolulope Oluyemi 45:36

6M ago45:36

45:36

When people hear or think about Health Promotion (and we know most people don't) it is probably related to the workshops they may have taken, the briefings they may have had to sit through (trust us - we don't love annual briefings either!) or maybe a booth where we were making or handing out samples of food, or talking about Bell Let's Talk or som…

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The Impact of Sugar Reduction, Replacement Trends on Beverage Formulation 34:46

6M ago34:46

34:46

Today’s episode is brought to you by Ingredion and is the third in a three-part series. Episode 1 aired on Aug. 14, and Episode 2 aired on Aug. 28, on this channel. This episode is part 3 of a three-part series, in which we’ve been speaking with experts about beverage trends and ready-to-mix proteins. In this episode, we will dig into the trends dr…

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How R&D Innovation Helps Mars Food & Nutrition Solve Consumer Pain Points in the Kitchen 33:59

6M ago33:59

33:59

In this episode, Karina Zimerfeld, global vice president of R&D for Mars Food & Nutrition, discusses how her company is aiming to help at-home cooks address the three primary demands they have when it comes to meal planning and preparation. Zimerfeld also talks about the technologies that have opened the door for companies to more easily address co…

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Thorough R&D Work Can Help Ready-To-Mix Protein Products Meet Health & Wellness Needs 28:20

6M ago28:20

28:20

Today’s episode is brought to you by Ingredion and is the second in a three-part series. Episode 1 aired on Aug. 14, and Episode 3 will air on Sept. 11, 2024, on this channel. In this episode, we will dig into the formulation, development and regulatory side of creating ready-to-mix protein products that help consumers meet their health and wellnes…

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What Do Americans Want on Their Cheeseburgers? Sargento Shares Its Findings 20:28

6M ago20:28

20:28

Earlier this month, we talked ice cream trends — in today’s episode, we’re actually moving backward on the backyard barbecue timeline and discussing cheeseburger trends with Mike Bierbach, marketing director, Meals Cheese Business for Sargento. To kick off the summer grilling season, the Plymouth, Wisconsin-based cheese processor decided to survey …

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