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63. Derek Riggs: Mid Missouri Beef/ grass fed beef/ no hormone beef / farm raised beef / birth to butcher / know where your beef came from / 5th generation female rancher (wife) / 4th generation rancher
Manage episode 402197241 series 2818609
Innhold levert av Brandy Von Holten. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av Brandy Von Holten eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.
Welcome to Country Tough with Brandy Von Holten. My guest today knows how to raise a good steak! Derek Riggs and his wife, Karla, own MidMissouriBeef.com Here is what their website says, "We are a family owned and operated ranch that produces a quality cut of beef. Karla is a 5th generation rancher that grew up raising and showing purebred Charolais. Derek is a 4th generation rancher that grew up on a cow/calf operation. Both Karla and Derek have taken the family ranching traditions down a little different road allowing them to reach the consumer directly and allowing them to see where and how their beef was raised.
I had the opportunity to try their beef! It was "chef's kiss" AKA DELICIOUS! They are raising their beef from birth to butcher and taking the time to do it right!
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