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Innhold levert av Eat Local New York. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av Eat Local New York eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.
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#164 The One With Sarah Starace

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Manage episode 359074335 series 2438754
Innhold levert av Eat Local New York. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av Eat Local New York eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.

Welcome to this week's episode of our podcast, where we chat with Sarah Starace, the owner of The Curd Nerd, a local cheese shop located in Eastwood.

In this episode, Sarah shares with us her fascinating background, growing up in Queens, and what led her to Syracuse. We dive into her journey of opening up the only cheese shop in Syracuse, including the challenges she faced and how she overcame them.

Whether you're a cheese lover or just curious about the behind-the-scenes of a local business owner, this episode is a must-listen. Join us as we chat with Sarah Starace about her journey to becoming The Curd Nerd.

Discover the secrets to boosting your restaurant's growth with "AI-Powered Success For Restaurants," an essential eBook for restaurant owners and managers. Dive into the world of artificial intelligence and learn how to leverage its power to streamline operations, enhance marketing efforts, and improve the overall customer experience.

For a limited time, save 20% off the regular price by using code "EatLocalPodcast" at checkout. Don't miss this opportunity to transform your restaurant business with cutting-edge AI strategies! Purchase your copy now at https://tinyurl.com/2dbk2w9s and embark on a journey towards a smarter, more successful restaurant operation.

This episode of the Eat Local New York Podcast is brought to you by Brown Carbonic, a leading supplier of high-quality CO2 and nitrogen for the food and beverage industry. Visit their website to learn more about their products and services, and how they can help your business thrive.

Brown Carbonic is a trusted supplier of high-quality CO2 and nitrogen for the food and beverage industry. Whether you're a craft brewer, a restaurant owner, or a hospitality manager, Brown Carbonics products and services can help take your business to the next level.

Brown Carbonic pride itself on delivering exceptional customer service, with a team of experts who are always available to answer your questions and provide personalized solutions for your specific needs. If you're looking for craft sodas and beverages for your business, ice machines, dish machines, cleaning supplies and chemicals, or Nitrogen and CO2 for your bar or brewery, get in touch with Brown Carbonic today. You can visit them online at https://www.browncarbonic.com/ or call them at (315) 454-3591

At Eat Local New York, we're passionate about supporting the vibrant food and beverage scene in our state. From farm-to-table restaurants to artisanal producers, we're dedicated to showcasing the best that New York has to offer.

Our website is a one-stop-shop for everything local food and drink-related, with resources for both consumers and businesses alike. Whether you're looking for the latest restaurant reviews, a directory of farmers' markets, or tips on how to launch your own food startup, we've got you covered.

But we're more than just a website – we're a community. We believe that by working together, we can build a stronger, more sustainable food system that benefits everyone. That's why we partner with local organizations, host events, and offer educational resources to help promote food literacy and support local businesses.

So if you're passionate about food and drink, and you believe in the power of community, we invite you to join us at Eat Local New York. Together, we can make a difference in the way we eat, drink, and live.

Learn more about your ad choices. Visit megaphone.fm/adchoices

  continue reading

227 episoder

Artwork
iconDel
 
Manage episode 359074335 series 2438754
Innhold levert av Eat Local New York. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av Eat Local New York eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.

Welcome to this week's episode of our podcast, where we chat with Sarah Starace, the owner of The Curd Nerd, a local cheese shop located in Eastwood.

In this episode, Sarah shares with us her fascinating background, growing up in Queens, and what led her to Syracuse. We dive into her journey of opening up the only cheese shop in Syracuse, including the challenges she faced and how she overcame them.

Whether you're a cheese lover or just curious about the behind-the-scenes of a local business owner, this episode is a must-listen. Join us as we chat with Sarah Starace about her journey to becoming The Curd Nerd.

Discover the secrets to boosting your restaurant's growth with "AI-Powered Success For Restaurants," an essential eBook for restaurant owners and managers. Dive into the world of artificial intelligence and learn how to leverage its power to streamline operations, enhance marketing efforts, and improve the overall customer experience.

For a limited time, save 20% off the regular price by using code "EatLocalPodcast" at checkout. Don't miss this opportunity to transform your restaurant business with cutting-edge AI strategies! Purchase your copy now at https://tinyurl.com/2dbk2w9s and embark on a journey towards a smarter, more successful restaurant operation.

This episode of the Eat Local New York Podcast is brought to you by Brown Carbonic, a leading supplier of high-quality CO2 and nitrogen for the food and beverage industry. Visit their website to learn more about their products and services, and how they can help your business thrive.

Brown Carbonic is a trusted supplier of high-quality CO2 and nitrogen for the food and beverage industry. Whether you're a craft brewer, a restaurant owner, or a hospitality manager, Brown Carbonics products and services can help take your business to the next level.

Brown Carbonic pride itself on delivering exceptional customer service, with a team of experts who are always available to answer your questions and provide personalized solutions for your specific needs. If you're looking for craft sodas and beverages for your business, ice machines, dish machines, cleaning supplies and chemicals, or Nitrogen and CO2 for your bar or brewery, get in touch with Brown Carbonic today. You can visit them online at https://www.browncarbonic.com/ or call them at (315) 454-3591

At Eat Local New York, we're passionate about supporting the vibrant food and beverage scene in our state. From farm-to-table restaurants to artisanal producers, we're dedicated to showcasing the best that New York has to offer.

Our website is a one-stop-shop for everything local food and drink-related, with resources for both consumers and businesses alike. Whether you're looking for the latest restaurant reviews, a directory of farmers' markets, or tips on how to launch your own food startup, we've got you covered.

But we're more than just a website – we're a community. We believe that by working together, we can build a stronger, more sustainable food system that benefits everyone. That's why we partner with local organizations, host events, and offer educational resources to help promote food literacy and support local businesses.

So if you're passionate about food and drink, and you believe in the power of community, we invite you to join us at Eat Local New York. Together, we can make a difference in the way we eat, drink, and live.

Learn more about your ad choices. Visit megaphone.fm/adchoices

  continue reading

227 episoder

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