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Innhold levert av Hungry for More : an Epicurean's Dilemma and Trish glose. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av Hungry for More : an Epicurean's Dilemma and Trish glose eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.
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Christopher Kimball on "Cook America" initiative, apple pies, and cooking alone (it's the best!)

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Manage episode 442067431 series 2293356
Innhold levert av Hungry for More : an Epicurean's Dilemma and Trish glose. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av Hungry for More : an Epicurean's Dilemma and Trish glose eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.
Christopher Kimball of Christopher Kimball's Milk Street back on the podcast to talk about what he's calling his new initiative, "Cook America." Chris is essentially taking the idea behind why he started Milk Street and wanting to do more to encourage people to get in their kitchens and cook. Chris and Trish catch up since the last time they chatted (2020!), and still agree they don't ever want help cooking in the kitchen. Have a drink and stay out of the way. Please. Chris also explains why baking apple pies bring him immense joy and why he says he'll never be able to bake the "perfect apple pie."
  continue reading

198 episoder

Artwork
iconDel
 
Manage episode 442067431 series 2293356
Innhold levert av Hungry for More : an Epicurean's Dilemma and Trish glose. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av Hungry for More : an Epicurean's Dilemma and Trish glose eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.
Christopher Kimball of Christopher Kimball's Milk Street back on the podcast to talk about what he's calling his new initiative, "Cook America." Chris is essentially taking the idea behind why he started Milk Street and wanting to do more to encourage people to get in their kitchens and cook. Chris and Trish catch up since the last time they chatted (2020!), and still agree they don't ever want help cooking in the kitchen. Have a drink and stay out of the way. Please. Chris also explains why baking apple pies bring him immense joy and why he says he'll never be able to bake the "perfect apple pie."
  continue reading

198 episoder

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