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Innhold levert av Italian Wine Podcast. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av Italian Wine Podcast eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.
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Ep. 2124 Mihai Popescu | Everybody Needs A Bit Of Scienza

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Innhold levert av Italian Wine Podcast. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av Italian Wine Podcast eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.

Welcome to Episode 2124 of the Italian Wine Podcast and Everybody Needs a Bit of Scienza, where Professo Scienza takes questions from the international wine community and answers them in his own inimitable way! These shows are generally in the Italian language. Today’s question about soil analysis and grape choice comes from Mihai Popescu.

Today’s question:

If you were to choose a new vineyard site, what soil analysis would you do and how would you choose the right grapes? In particular if you want to choose from local grapes of the region.

Se doveste scegliere la zona per un nuovo vigneto, quale analisi del terreno svolgerebbe e come sceglierebbe i vitigni più appropriati? In particolare rimanendo in ambito regionale con uve locali.

More about Professor Scienza:

Professor Atillio Scienza is the one who checks all the facts and regulates when we mistakenly type “Verdicchio” instead of “Vermentino.” He is a full professor at the University of Milan in the Department of Agricultural and Food Sciences where he teaches courses on genetic improvements to the vine; he also teaches Viticulture in the Master’s program of the University of Turin in Asti. He has been the lead for many national research projects in the field of physiology, agricultural techniques, and vine genetics. As the author of over 350 publications on vine and viticulture in national and international journals, you can bet he knows his stuff!

To find out more about Attilio Scienza visit:

https://www.vinitaly.com/formazione/vinitaly-international-academy/attilio-scienza/

_______________________________

Let's keep in touch! Follow Italian Wine Podcast on our social media channels:

Instagram www.instagram.com/italianwinepodcast/

Facebook www.facebook.com/ItalianWinePodcast

Twitter www.twitter.com/itawinepodcast

Tiktok www.tiktok.com/@mammajumboshrimp

LinkedIn www.linkedin.com/company/italianwinepodcast

If you feel like helping us, donate here www.italianwinepodcast.com/donate-to-show/

Until next time, Cin Cin!

Share your love for our lovely Professor if you are a true Italian Wine Geek :)

  continue reading

2203 episoder

Artwork
iconDel
 
Manage episode 444630547 series 1400880
Innhold levert av Italian Wine Podcast. Alt podcastinnhold, inkludert episoder, grafikk og podcastbeskrivelser, lastes opp og leveres direkte av Italian Wine Podcast eller deres podcastplattformpartner. Hvis du tror at noen bruker det opphavsrettsbeskyttede verket ditt uten din tillatelse, kan du følge prosessen skissert her https://no.player.fm/legal.

Welcome to Episode 2124 of the Italian Wine Podcast and Everybody Needs a Bit of Scienza, where Professo Scienza takes questions from the international wine community and answers them in his own inimitable way! These shows are generally in the Italian language. Today’s question about soil analysis and grape choice comes from Mihai Popescu.

Today’s question:

If you were to choose a new vineyard site, what soil analysis would you do and how would you choose the right grapes? In particular if you want to choose from local grapes of the region.

Se doveste scegliere la zona per un nuovo vigneto, quale analisi del terreno svolgerebbe e come sceglierebbe i vitigni più appropriati? In particolare rimanendo in ambito regionale con uve locali.

More about Professor Scienza:

Professor Atillio Scienza is the one who checks all the facts and regulates when we mistakenly type “Verdicchio” instead of “Vermentino.” He is a full professor at the University of Milan in the Department of Agricultural and Food Sciences where he teaches courses on genetic improvements to the vine; he also teaches Viticulture in the Master’s program of the University of Turin in Asti. He has been the lead for many national research projects in the field of physiology, agricultural techniques, and vine genetics. As the author of over 350 publications on vine and viticulture in national and international journals, you can bet he knows his stuff!

To find out more about Attilio Scienza visit:

https://www.vinitaly.com/formazione/vinitaly-international-academy/attilio-scienza/

_______________________________

Let's keep in touch! Follow Italian Wine Podcast on our social media channels:

Instagram www.instagram.com/italianwinepodcast/

Facebook www.facebook.com/ItalianWinePodcast

Twitter www.twitter.com/itawinepodcast

Tiktok www.tiktok.com/@mammajumboshrimp

LinkedIn www.linkedin.com/company/italianwinepodcast

If you feel like helping us, donate here www.italianwinepodcast.com/donate-to-show/

Until next time, Cin Cin!

Share your love for our lovely Professor if you are a true Italian Wine Geek :)

  continue reading

2203 episoder

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